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番茄红素通过抑制 HIF-1α 诱导的 PPARα/PPARγ/FXR/LXR 系统预防邻苯二甲酸二(2-乙基)己酯诱导的肝脏脂质代谢紊乱。

Lycopene Prevents DEHP-Induced Liver Lipid Metabolism Disorder by Inhibiting the HIF-1α-Induced PPARα/PPARγ/FXR/LXR System.

机构信息

The Technical Identification Station of Agricultural Products and Veterinary Drug and Animal Feed in Heilongjiang Province, Harbin 150000, P. R. China.

Department of Physiology and Pharmacology, Faculty of Animal Science and Veterinary Medicine, Patuakhali Science and Technology University, Barishal 8210, Bangladesh.

出版信息

J Agric Food Chem. 2020 Oct 14;68(41):11468-11479. doi: 10.1021/acs.jafc.0c05077. Epub 2020 Oct 5.

Abstract

Di(2-ethylhexyl) phthalate (DEHP) is a widespread pollutant that badly affects animals and human health. Lycopene (LYC) has been used as a dietary supplement that has effective antioxidant and antiobesity functions. The present goal was to understand the molecular mechanisms of LYC preventing DEHP-induced lipid metabolism of the liver. The mice were intragastrically administered with LYC (5 mg/kg) and/or DEHP (500 mg/kg or 1000 mg/kg). Here, we found that LYC attenuated DEHP-caused hepatic histopathological lesions including steatosis. Hematological and biochemical analyses revealed that LYC ameliorated DEHP-caused liver function and lipid metabolism disorders. DEHP caused lipid metabolism disorders via activating the peroxisome proliferator activated receptor α/γ (PPARα/γ) signal transducer and Farnesoid X receptor (FXR)/liver X receptor (LXR) signaling pathway. As a major regulator of lipid metabolism, hypoxia-inducible factor-1α (HIF-1α) system was elevated with increased fatty degeneration under DEHP exposure. However, LYC could decrease the levels of HIF-1α/PPARα/PPARγ/FXR/LXR signaling pathway-related factors. Our research indicated that LYC could prevent DEHP-induced lipid metabolism disorders via inhibiting the HIF-1α-mediated PPARα/PPARγ/FXR/LXR system. This study may provide a possible molecular mechanism for fatty liver induced by DEHP.

摘要

邻苯二甲酸二(2-乙基己基)酯(DEHP)是一种广泛存在的污染物,对动物和人类健康有严重影响。番茄红素(LYC)已被用作膳食补充剂,具有有效的抗氧化和抗肥胖功能。本研究旨在探讨 LYC 预防 DEHP 诱导肝脏脂质代谢紊乱的分子机制。将小鼠灌胃给予 LYC(5mg/kg)和/或 DEHP(500mg/kg 或 1000mg/kg)。结果发现,LYC 减轻了 DEHP 引起的肝组织病理学损伤,包括脂肪变性。血液学和生化分析表明,LYC 改善了 DEHP 引起的肝功能和脂质代谢紊乱。DEHP 通过激活过氧化物酶体增殖物激活受体α/γ(PPARα/γ)信号转导和法尼醇 X 受体(FXR)/肝 X 受体(LXR)信号通路引起脂质代谢紊乱。作为脂质代谢的主要调节因子,缺氧诱导因子-1α(HIF-1α)系统在 DEHP 暴露下随着脂肪变性的增加而升高。然而,LYC 可以降低 HIF-1α/PPARα/PPARγ/FXR/LXR 信号通路相关因子的水平。本研究表明,LYC 可以通过抑制 HIF-1α 介导的 PPARα/PPARγ/FXR/LXR 系统来预防 DEHP 诱导的脂质代谢紊乱。该研究可能为 DEHP 诱导的脂肪肝提供了一种可能的分子机制。

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