Center for Plant Water-Use and Nutrition Regulation and College of Life Sciences, Joint International Research Laboratory of Water and Nutrient in Crop and College of Resource and Environment, Fujian Agriculture and Forestry University, Jinshan, Fuzhou 350002, China.
Department of Biology, Hong Kong Baptist University, Hong Kong, China.
Cell Rep. 2020 Sep 29;32(13):108198. doi: 10.1016/j.celrep.2020.108198.
The role of amyloplasts in the interactions between hydrotropism and gravitropism has been previously described. However, the effect of light-dark on the interactions between the two tropisms remains unclear. Here, by developing a method that makes it possible to mimic natural conditions more closely than the conventional lab conditions, we show that hydrotropism is higher in wild-type Arabidopsis seedlings whose shoots are illuminated but whose roots are grown in the dark compared with seedlings that are fully exposed to light. Root gravitropism is substantially decreased because of the reduction of amyloplast content in the root tip with decreased gene expression in PGM1 (a key starch biosynthesis gene), which may contribute to enhanced root hydrotropism under darkness. Furthermore, the starch-deficient mutant pgm1-1 exhibits greater hydrotropism compared with wild-type. Our results suggest that amyloplast response and starch reduction occur under light-dark modulation, followed by decreased gravitropism and enhanced hydrotropism in Arabidopsis root.
先前已经描述过淀粉体在向水性和向地性相互作用中的作用。然而,光暗对这两种向性的相互作用的影响尚不清楚。在这里,通过开发一种比传统实验室条件更能模拟自然条件的方法,我们表明,与完全暴露在光下的幼苗相比,在黑暗中照射茎而在黑暗中生长的野生型拟南芥幼苗的向水性更高。由于根尖端的淀粉体含量减少,以及关键淀粉生物合成基因 PGM1 的基因表达降低,根向地性大大降低,这可能有助于在黑暗下增强根向水性。此外,淀粉缺陷突变体 pgm1-1 表现出比野生型更强的向水性。我们的结果表明,在光暗调节下会发生淀粉体反应和淀粉减少,随后拟南芥根的向地性降低和向水性增强。