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2
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Plant Cell Environ. 2019 Mar;42(3):782-800. doi: 10.1111/pce.13394. Epub 2018 Sep 25.
3
Directed evolution increases desaturation of a cyanobacterial fatty acid desaturase in eukaryotic expression systems.定向进化提高了真核表达系统中蓝藻脂肪酸去饱和酶的去饱和作用。
Biotechnol Bioeng. 2016 Jul;113(7):1522-30. doi: 10.1002/bit.25922. Epub 2016 Feb 3.
4
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Reducing saturated fatty acids in Arabidopsis seeds by expression of a Caenorhabditis elegans 16:0-specific desaturase.通过表达秀丽隐杆线虫 16:0 特异性去饱和酶来减少拟南芥种子中的饱和脂肪酸。
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9
A mutation in the LPAT1 gene suppresses the sensitivity of fab1 plants to low temperature.LPAT1 基因突变可抑制 fab1 植株对低温的敏感性。
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磷脂酰甘油组成是拟南芥突变体冷害的核心。

Phosphatidylglycerol Composition Is Central to Chilling Damage in the Arabidopsis Mutant.

机构信息

Institute of Biological Chemistry, Clark Hall, Washington State University, Pullman, Washington 99164-6340.

Institute of Biological Chemistry, Clark Hall, Washington State University, Pullman, Washington 99164-6340

出版信息

Plant Physiol. 2020 Dec;184(4):1717-1730. doi: 10.1104/pp.20.01219. Epub 2020 Oct 7.

DOI:10.1104/pp.20.01219
PMID:33028639
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7723110/
Abstract

The Arabidopsis () () mutant has increased levels of the saturated fatty acid 16:0, resulting from decreased activity of 3-ketoacyl-ACP synthase II. In leaves, phosphatidylglycerol, the major chloroplast phospholipid, contains >40% high-melting-point molecular species (HMP-PG; molecules that contain only 16:0, 16:1-trans, and 18:0 fatty acids)-a trait associated with chilling-sensitive plants-compared with <10% in wild-type Arabidopsis. Although they do not exhibit short-term chilling sensitivity when exposed to low temperatures (2°C to 6°C) for long periods, plants do suffer collapse of photosynthesis, degradation of chloroplasts, and eventually death. To test the relevance of HMP-PG to the phenotype, we used transgenic 16:0 desaturases targeted to the endoplasmic reticulum and the chloroplast to lower 16:0 in leaf lipids of plants. We produced two lines that had very similar lipid compositions except that one, ER-FAT5, contained high HMP-PG, similar to the parent, while the second, TP-DES9*, contained <10% HMP-PG, similar to the wild type. TP-DES9* plants, but not ER-FAT5 plants, showed strong recovery and growth following 75 d at 2°C, demonstrating the role of HMP-PG in low-temperature damage and death in , and in chilling-sensitive plants more broadly.

摘要

拟南芥 () () 突变体中饱和脂肪酸 16:0 的水平升高,这是由于 3-酮酰-ACP 合酶 II 的活性降低所致。在 叶片中,作为主要的叶绿体磷脂,磷脂酰甘油(phosphatidylglycerol)包含 >40% 的高熔点分子物种(HMP-PG;只含有 16:0、16:1-反式和 18:0 脂肪酸的分子)——这是与对冷敏感的植物相关的特征——相比之下,野生型拟南芥中<10%。尽管在长时间暴露于低温(2°C 至 6°C)下, 植物不会表现出短期的冷敏感性,但它们确实会遭受光合作用崩溃、叶绿体降解,最终死亡。为了测试 HMP-PG 与 表型的相关性,我们使用靶向内质网和叶绿体的转基因 16:0 去饱和酶来降低 植物叶片脂质中的 16:0。我们产生了两条具有非常相似的脂质组成的系,除了一条,ER-FAT5,含有高 HMP-PG,类似于 亲本,而第二条,TP-DES9*,含有<10%的 HMP-PG,类似于野生型。TP-DES9* 植物,但不是 ER-FAT5 植物,在 2°C 下 75 天后表现出强烈的恢复和生长,表明 HMP-PG 在 低温损伤和死亡以及更广泛的冷敏感植物中发挥作用。