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番茄红素对骨骼肌纤维类型和高脂肪饮食诱导的氧化应激的影响。

Effects of lycopene on skeletal muscle-fiber type and high-fat diet-induced oxidative stress.

机构信息

State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources, College of Animal Science and Technology, Guangxi University, Nanning, PR China.

Teaching and Research Section of Biotechnology, Nanning University, Nanning, PR China.

出版信息

J Nutr Biochem. 2021 Jan;87:108523. doi: 10.1016/j.jnutbio.2020.108523. Epub 2020 Oct 8.

Abstract

Increasing studies report that many natural products can participate in formation of muscle fibers. This study aimed to investigate the effect of lycopene on skeletal muscle-fiber type in vivo and in vitro. C2C12 myoblasts were used in vitro study, and the concentration of lycopene was 10 µM. In vivo, 8-week-old male C57/BL6 mice were used and divided into four groups (n=8): (1) ND: normal-fat diet; (2) ND+Lyc: normal-fat diet mixed with 0.33% w/w lycopene; (3) HFD: high-fat diet; and (4) HFD+Lyc: high-fat diet mixed with 0.33% w/w lycopene. The mice tissue samples were collected after 8 weeks feeding. We found that lycopene supplementation enhanced the protein expression of slow-twitch fiber, succinate dehydrogenase, and malic dehydrogenase enzyme activities, whereas lycopene reduced the protein expression of fast-twitch fibers, lactate dehydrogenase, pyruvate kinase enzyme activities. Moreover, lycopene can promote skeletal muscle triglyceride deposition, enhanced the mRNA expression of genes related to lipid synthesis, reduced the mRNA expression of genes related to lipolysis. And high-fat diet-induced dyslipidemia and oxidative stress were attenuated after lycopene supplementation. Additionally, lycopene supplementation reduced the glycolytic reserve but enhanced mitochondrial ATP production in C2C12 cells. These results demonstrated that lycopene affects the activities of metabolic enzymes in muscle fibers, promotes the expression of slow-twitch fibers, and enhanced mitochondrial respiratory capacity. We speculated that lycopene affects the muscle-fiber type through aerobic oxidation, suggesting that lycopene exerts potential beneficial effects on skeletal muscle metabolism.

摘要

越来越多的研究报告表明,许多天然产物可以参与肌纤维的形成。本研究旨在探讨番茄红素对体内和体外骨骼肌纤维类型的影响。在体外研究中使用 C2C12 成肌细胞,番茄红素的浓度为 10 μM。在体内,使用 8 周龄雄性 C57/BL6 小鼠,并将其分为四组(n=8):(1)ND:正常脂肪饮食;(2)ND+Lyc:正常脂肪饮食中混合 0.33%w/w 番茄红素;(3)HFD:高脂肪饮食;(4)HFD+Lyc:高脂肪饮食中混合 0.33%w/w 番茄红素。喂养 8 周后收集小鼠组织样本。我们发现,番茄红素补充剂增强了慢肌纤维、琥珀酸脱氢酶和苹果酸脱氢酶的蛋白表达,而降低了快肌纤维、乳酸脱氢酶、丙酮酸激酶的蛋白表达。此外,番茄红素可促进骨骼肌甘油三酯沉积,增强与脂质合成相关的基因的 mRNA 表达,降低与脂肪分解相关的基因的 mRNA 表达。高脂肪饮食诱导的血脂异常和氧化应激在补充番茄红素后得到缓解。此外,番茄红素补充剂降低了 C2C12 细胞的糖酵解储备,但增强了线粒体 ATP 的产生。这些结果表明,番茄红素影响肌纤维中代谢酶的活性,促进慢肌纤维的表达,并增强线粒体呼吸能力。我们推测番茄红素通过有氧氧化影响肌肉纤维类型,表明番茄红素对骨骼肌代谢具有潜在的有益作用。

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