阳离子与高血压：钠、钾、钙和镁。

Cations and hypertension: sodium, potassium, calcium, and magnesium.

作者信息

Maxwell M H, Waks A U

出版信息

Med Clin North Am. 1987 Sep;71(5):859-75. doi: 10.1016/s0025-7125(16)30813-6.

Abstract

The association between sodium intake and hypertension has been studied for almost a century. More recently, it has been suggested that abnormalities in dietary intake of potassium, calcium, and magnesium may play a major role in the pathogenesis of hypertension. A critical analysis of selected data from animal and human studies is discussed.

摘要

钠摄入与高血压之间的关联已被研究了近一个世纪。最近，有人提出钾、钙和镁的饮食摄入异常可能在高血压发病机制中起主要作用。本文讨论了对动物和人体研究的选定数据的批判性分析。