Centre for Rural Energy, Gandhigram Rural Institute - Deemed to be University, Chinnalapatti, India.
Environ Sci Pollut Res Int. 2021 Jul;28(26):34248-34258. doi: 10.1007/s11356-020-11214-z. Epub 2020 Oct 16.
Value addition of agro products improves the livelihood opportunities for rural farmers. Cold Storage is one of the techniques to improve the shelf life of agro product. With the increase in the utilization of refrigeration and air cooling using vapour compression refrigeration technology, global warming and ozone depletion due to the refrigerants have also been increased. So, to overcome this problem, several restrictions were placed on the refrigerant by the United Nations Framework Convention on Climate Change (UNFCCC). There is no way to slow down the growth of this technology, so the focus should be shown on finding an alternative. Various studies have been carried out on an alternate refrigeration system. This paper attempts to study the power quality challenges in the conventional vapour compression system. A comparative analysis of vapour compression refrigeration (VCR) and vapour absorption refrigeration (VAR), power factor analysis and temperature measurement on both technologies has also been carried out and reported.
农产品增值提高了农村农民的生计机会。冷藏是提高农产品保质期的技术之一。随着利用蒸气压缩制冷技术的制冷和空气冷却的增加，由于制冷剂全球变暖与臭氧消耗也有所增加。因此，为了克服这个问题，联合国气候变化框架公约（UNFCCC）对制冷剂施加了几项限制。没有办法减缓这项技术的发展，因此应该把重点放在寻找替代品上。已经对替代制冷系统进行了各种研究。本文试图研究传统蒸气压缩系统中的电能质量挑战。还对蒸气压缩制冷（VCR）和蒸气吸收式制冷（VAR）进行了比较分析，对这两种技术的功率因数分析和温度测量进行了比较分析，并进行了报告。
