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[Characteristics of the oleandomycin producer inoculum at various levels of antibiotic biosynthesis].

作者信息

Rudakova A V, Malkov M A

出版信息

Antibiot Med Biotekhnol. 1987 Jun;32(6):434-7.

PMID:3307614
Abstract

Parameters of the oleandomycin-producing organism metabolism were studied at the stage of inoculum when intensity of the antibiotic biosynthesis was increased by treating the spores with a surface active substance (twin-21). It was shown that the inoculum producing later at the stage of fermentation higher quantities of the antibiotic was characterized by certain peculiarities. In particular, there were observed a shorter lag phase, a higher specific growth rate and a higher rate of accumulating the medium components at lower pyruvate levels in the exponential phase, higher activity of succinate dehydrogenase and higher levels of ATP in the mycelium during this period.

摘要

相似文献

1
[Characteristics of the oleandomycin producer inoculum at various levels of antibiotic biosynthesis].
Antibiot Med Biotekhnol. 1987 Jun;32(6):434-7.
2
[Effect of surface-active agents (tween-21) on indices of energy metabolism in oleandomycin producers].
Prikl Biokhim Mikrobiol. 1988 Mar-Apr;24(2):175-81.
3
[Effect of surface-active substances on carbohydrate metabolism in the producer of oleandomycin].
Antibiot Med Biotekhnol. 1987 Dec;32(12):887-90.
4
[Parameters characterizing the productivity of an inoculum of the producer of oleandomycin].
Antibiotiki. 1983 Oct;28(10):739-43.
5
[Effect of oleandomycin on the growth of the producer Streptomyces antibioticus itself and on its antibiotic synthesis].
Antibiot Med Biotekhnol. 1986 Dec;31(12):889-92.
6
[Effect of the producer type on the nature of antibiotic fermentation].[生产者类型对抗生素发酵性质的影响]
Antibiot Khimioter. 1990 Apr;35(4):14-6.
7
Biosynthesis of oleandomycin by Streptomyces antibioticus: influence of nutritional conditions and development of resistance.抗生链霉菌合成竹桃霉素:营养条件的影响及抗性的产生
J Gen Microbiol. 1990 Aug;136(8):1447-54. doi: 10.1099/00221287-136-8-1447.
8
[Inhibition of oleandomycin biosynthesis by glucose].
Antibiot Med Biotekhnol. 1985 Aug;30(8):579-84.
9
[Developmental cycle and the cytomorphological characteristics of the oleandomycin producer Streptomyces antibioticus].[抗生链霉菌产生竹桃霉素的发育周期及细胞形态学特征]
Antibiotiki. 1982;27(9):643-5.
10
[Oleandomycin content of mycelium and fermentation solution during cultivation of Streptomyces antibioticus].[抗生素链霉菌培养过程中菌丝体和发酵液中的竹桃霉素含量]
Antibiotiki. 1984 Dec;29(12):892-7.