College of Medicine and Public Health, Flinders University, Adelaide, Australia.
College of Nursing and Health Sciences, Flinders University, Adelaide, Australia.
Am J Physiol Gastrointest Liver Physiol. 2021 Jan 1;320(1):G43-G53. doi: 10.1152/ajpgi.00270.2020. Epub 2020 Oct 28.
Oropharyngeal swallowing involves complex neuromodulation to accommodate changing bolus characteristics. The pressure events during deglutitive pharyngeal reconfiguration and bolus flow can be assessed quantitatively using high-resolution pharyngeal manometry with impedance. An 8-French solid-state unidirectional catheter (32 pressure sensors, 16 impedance segments) was used to acquire triplicate swallows of 3 to 20 ml across three viscosity levels using a Standardized Bolus Medium (SBMkit) product (Trisco, Pty. Ltd., Australia). An online platform (https://swallowgateway.com/; Flinders University, South Australia) was used to semiautomate swallow analysis. Fifty healthy adults (29 females, 21 males; mean age 46 yr; age range 19-78 yr old) were studied. Hypopharyngeal intrabolus pressure, upper esophageal sphincter (UES) maximum admittance, UES relaxation pressure, and UES relaxation time revealed the most significant modulation effects to bolus volume and viscosity. Pharyngeal contractility and UES postswallow pressures elevated as bolus volumes increased. Bolus viscosity augmented UES preopening pressure only. We describe the swallow modulatory effects with quantitative methods in line with a core outcome set of metrics and a unified analysis system for broad reference that contributes to diagnostic frameworks for oropharyngeal dysphagia. The neuromodulation of the healthy oropharyngeal swallow response was described in relation to bolus volume and viscosity challenges, using intraluminal pressure and impedance topography methods. Among a wide range of physiological measures, those indicative of distension pressure, luminal opening, and flow timing were most significantly altered by bolus condition, and therefore can be considered to be potential markers of swallow neuromodulation. The study methods and associated findings inform a diagnostic framework for swallow assessment in patients with oropharyngeal dysphagia.
口咽吞咽涉及复杂的神经调节,以适应不断变化的食团特征。使用具有阻抗的高分辨率咽测压法可以定量评估吞咽时咽重构和食团流动的压力事件。使用 8-French 固态单向导管(32 个压力传感器,16 个阻抗段),通过使用标准化食团介质(SBMkit)产品(Trisco,Pty. Ltd.,澳大利亚),在三个粘度水平上获取 3 至 20ml 的重复吞咽 3 次。使用在线平台(https://swallowgateway.com/;南澳大利亚弗林德斯大学)半自动进行吞咽分析。研究了 50 名健康成年人(29 名女性,21 名男性;平均年龄 46 岁;年龄范围 19-78 岁)。食团内压力、UES 最大导纳、UES 松弛压力和 UES 松弛时间显示出对食团体积和粘度的最显著调节作用。随着食团体积的增加,咽收缩性和 UES 吞咽后压力升高。食团粘度仅增加 UES 开口前压力。我们使用定量方法描述了吞咽调节作用,与核心结果集的度量标准和统一分析系统一致,为口咽吞咽困难的诊断框架提供了广泛的参考。使用腔内压力和阻抗地形图方法,描述了健康口咽吞咽反应与食团体积和粘度挑战的神经调节。在广泛的生理测量中,那些与扩张压力、管腔开口和流动时间相关的测量值受食团条件的影响最大,因此可以被认为是吞咽神经调节的潜在标志物。该研究方法和相关发现为口咽吞咽困难患者的吞咽评估提供了诊断框架。