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从酿酒酵母中分离折叠染色体。

Isolation of folded chromosomes from the yeast Saccharomyces cerevisiae.

作者信息

Piñon R, Salts Y

出版信息

Proc Natl Acad Sci U S A. 1977 Jul;74(7):2850-4. doi: 10.1073/pnas.74.7.2850.

Abstract

Two fast-sedimenting chromatin complexes with sedimentation velocities of approximately 4600 and 3000 S can be isolated from logarithmically growing diploid Saccaromyces cerevisiae cells. The DNA in both structures appears to be folded into at least 60 domains and characterized by a negative superhelical density. Sensitivity to proteases and insensitivity to RNases suggest that proteins and not RNA are important in maintaining the organization of the chromosomes in both structures. The 46000S and 3000S complexes represent folded genomes isolated from diploid cells in the G2 and G1 stages of the cell cycle, respectively.

摘要

从对数生长期的二倍体酿酒酵母细胞中可分离出两种沉降速度约为4600S和3000S的快速沉降染色质复合物。两种结构中的DNA似乎都折叠成至少60个结构域,并具有负超螺旋密度。对蛋白酶敏感而对核糖核酸酶不敏感表明,在维持这两种结构中染色体的组织方面,蛋白质而非RNA起着重要作用。4600S和3000S复合物分别代表从细胞周期G2期和G1期的二倍体细胞中分离出的折叠基因组。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/dc5c/431317/7f73497d4311/pnas00029-0265-a.jpg

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