Hossen Kawsar, Das Krishna Rany, Okada Shun, Iwasaki Arihiro, Suenaga Kiyotake, Kato-Noguchi Hisashi
Department of Applied Biological Science, Faculty of Agriculture, Kagawa University, Miki, Kagawa 761-0795, Japan.
The United Graduate School of Agricultural Sciences, Ehime University, 3-5-7 Tarumi, Matsuyama 790-8566, Japan.
Foods. 2020 Nov 2;9(11):1591. doi: 10.3390/foods9111591.
(Asteraceae) is a wetland herb native to India, China, and Japan. It is a valuable medicinal plant recorded to have pharmaceutical properties. However, the phytotoxic potential of has not yet been examined. Thus, we carried out this study to establish the allelopathic effects of and to identify its phytotoxic substances. Extracts of exhibited high inhibitory activity against the root and shoot growth of cress, alfalfa, rapeseed, lettuce, foxtail fescue, Italian ryegrass, timothy, and barnyard grass. The inhibition was varied with species and was dependent on concentrations. The extracts were separated through several purification steps, and the two effective substances were isolated and characterized as vanillic acid and gallic acid using spectral analysis. Vanillic acid and gallic acid significantly arrested the growth of cress and Italian ryegrass seedlings. The concentrations of vanillic acid and gallic acid needed for 50% inhibition (I values) of the seedling growth of the cress and Italian ryegrass were 0.04-15.4 and 0.45-6.6 mM, respectively. The findings suggest that vanillic acid and gallic acid may be required for the growth inhibitory activities of .
菊科是一种原产于印度、中国和日本的湿地草本植物。它是一种有记载具有药用特性的珍贵药用植物。然而,其植物毒性潜力尚未得到研究。因此,我们开展了这项研究以确定其化感作用并鉴定其植物毒性物质。该植物提取物对水芹、苜蓿、油菜籽、生菜、狐尾羊茅、意大利黑麦草、梯牧草和稗草的根和芽生长表现出高抑制活性。抑制作用因物种而异且取决于浓度。提取物经过几个纯化步骤进行分离,两种有效物质通过光谱分析被分离并鉴定为香草酸和没食子酸。香草酸和没食子酸显著抑制水芹和意大利黑麦草幼苗的生长。水芹和意大利黑麦草幼苗生长50%抑制(I值)所需的香草酸和没食子酸浓度分别为0.04 - 15.4 mM和0.45 - 6.6 mM。研究结果表明香草酸和没食子酸可能是该植物生长抑制活性所必需的。