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平滑肌和骨骼肌肌球蛋白亚片段-1重链蛋白酶敏感区域的比较结构

Comparative structure of the protease-sensitive regions of the subfragment-1 heavy chain from smooth and skeletal myosins.

作者信息

Bonet A, Mornet D, Audemard E, Derancourt J, Bertrand R, Kassab R

机构信息

Centre de Recherche de Biochimie Macromoléculaire, Université de Montpellier I, France.

出版信息

J Biol Chem. 1987 Dec 5;262(34):16524-30.

PMID:3316220
Abstract

The heavy chain fragments generated by restricted proteolysis of the smooth chicken gizzard myosin subfragment-1 (S-1) with trypsin, Staphylococcus aureus V8 protease, and chymotrypsin were isolated and submitted to partial amino acid sequencing. The comparison between the smooth and striated muscle myosin sequences permitted the unambiguous structural characterization of the two protease-vulnerable segments joining the three putative domain-like regions of the smooth head heavy chain. The smooth carboxyl-terminal connector is a serine-rich region located around positions 632-640 of the rabbit skeletal sequence and would represent the "A" site that is conformationally sensitive to the myosin 10 S-6 transition and to its interaction with actin (Ikebe, M., and Hartshorne, D. J. (1986) Biochemistry 25, 6177-6185). A third site which undergoes a nucleotide-dependent chymotryptic cleavage which inactivates the Mg2+-ATPase (Okamoto, Y., and Sekine, T. (1981) J. Biochem. (Tokyo) 90, 833-842, 843-849) was identified at Trp-31/Ser-32. It is vicinal to Lys-34 that is monomethylated in the skeletal heavy chain but not at all in the smooth sequence. However, the two trimethyl lysine residues present in the skeletal sequence are conserved in the same regions of the smooth S-1 and may play a general functional role in myosin. The smooth central 50-kDa segment could be selectively destroyed by a mild tryptic digestion in the absence of any unfolding agent, with a concomitant inhibition of the ATPase activities. This feature is in line with the proposed domain structure of the S-1 heavy chain and also suggests a relationship between the specific biochemical properties of the smooth S-1 and the particular conformation of its 50-kDa region.

摘要

用胰蛋白酶、金黄色葡萄球菌V8蛋白酶和胰凝乳蛋白酶对光滑鸡胃肌球蛋白亚片段-1(S-1)进行限制性蛋白水解产生的重链片段被分离出来,并进行了部分氨基酸测序。通过比较平滑肌和横纹肌肌球蛋白序列,明确了连接平滑肌头部重链三个假定结构域样区域的两个蛋白酶敏感片段的结构特征。平滑肌羧基末端连接区是一个富含丝氨酸的区域,位于兔骨骼肌序列的632 - 640位左右,可能代表对肌球蛋白10 S - 6转变及其与肌动蛋白相互作用构象敏感的“A”位点(池部,M.,和哈茨霍恩,D. J.(1986年)《生物化学》25,6177 - 6185)。在色氨酸-31/丝氨酸-32处鉴定出第三个位点,该位点会发生核苷酸依赖性胰凝乳蛋白酶切割,从而使Mg2 + - ATP酶失活(冈本,Y.,和关根,T.(1981年)《生物化学杂志》(东京)90,833 - 842,843 - 849)。它与赖氨酸-34相邻,赖氨酸-34在骨骼肌重链中被单甲基化,但在平滑肌序列中完全没有。然而,骨骼肌序列中存在的两个三甲基赖氨酸残基在平滑肌S-1的相同区域中保守,可能在肌球蛋白中发挥一般功能作用。在没有任何变性剂的情况下,通过温和的胰蛋白酶消化可以选择性地破坏平滑肌中央50 kDa片段,并伴随ATP酶活性的抑制。这一特征与提出的S-1重链结构域结构一致,也表明了平滑肌S-1的特定生化特性与其50 kDa区域的特定构象之间的关系。

相似文献

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Comparative structure of the protease-sensitive regions of the subfragment-1 heavy chain from smooth and skeletal myosins.平滑肌和骨骼肌肌球蛋白亚片段-1重链蛋白酶敏感区域的比较结构
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Structural and actin-binding properties of the trypsin-produced HMM and S1 from gizzard smooth muscle myosin.来自砂囊平滑肌肌球蛋白的胰蛋白酶消化产生的重酶解肌球蛋白(HMM)和S1的结构及肌动蛋白结合特性
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Proteolysis of smooth muscle myosin by Staphylococcus aureus protease: preparation of heavy meromyosin and subfragment 1 with intact 20 000-dalton light chains.金黄色葡萄球菌蛋白酶对平滑肌肌球蛋白的蛋白水解作用:制备具有完整20000道尔顿轻链的重酶解肌球蛋白和亚片段1
Biochemistry. 1985 Apr 23;24(9):2380-7. doi: 10.1021/bi00330a038.

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