Plant Advanced Technologies, Vandœuvre-lès-Nancy, France.
UMR Transfrontalière BioEcoAgro N° 1158, Univ. Lille, INRAE, Univ. Liège, UPJV, ISA, Univ. Artois, Univ. Littoral Côte d'Opale, ICV - Institut Charles Viollette, 59000, Lille, France.
Commun Biol. 2020 Nov 13;3(1):673. doi: 10.1038/s42003-020-01387-1.
The synthesis of 3,5-dicaffeoylquinic acid (3,5-DiCQA) has attracted the interest of many researchers for more than 30 years. Recently, enzymes belonging to the BAHD acyltransferase family were shown to mediate its synthesis, albeit with notably low efficiency. In this study, a new enzyme belonging to the GDSL lipase-like family was identified and proven to be able to transform chlorogenic acid (5-O-caffeoylquinic acid, 5-CQA, CGA) in 3,5-DiCQA with a conversion rate of more than 60%. The enzyme has been produced in different expression systems but has only been shown to be active when transiently synthesized in Nicotiana benthamiana or stably expressed in Pichia pastoris. The synthesis of the molecule could be performed in vitro but also by a bioconversion approach beginning from pure 5-CQA or from green coffee bean extract, thereby paving the road for producing it on an industrial scale.
3,5-二咖啡酰奎宁酸(3,5-DiCQA)的合成引起了许多研究人员超过 30 年的兴趣。最近,属于 BAHD 酰基转移酶家族的酶被证明可以介导其合成,尽管效率明显较低。在这项研究中,鉴定出了一种属于 GDSL 脂肪酶样家族的新酶,该酶被证明能够将绿原酸(5-O-咖啡酰奎宁酸,5-CQA,CGA)转化为 3,5-DiCQA,转化率超过 60%。该酶已在不同的表达系统中生产,但仅在瞬时合成于烟草原生质体或稳定表达于巴斯德毕赤酵母时显示出活性。该分子的合成可以在体外进行,也可以通过从纯 5-CQA 或从绿咖啡豆提取物开始的生物转化方法进行,从而为在工业规模上生产它铺平了道路。