[固体培养基上冷冻微生物的存活情况（作者译）]
[Survival of microorganisms frozen on solid medium (author's transl)].
作者信息
Defives C, Catteau M
出版信息
Ann Microbiol (Paris). 1977 Feb-Mar;128(2):239-43.
PMID:332029
Abstract
Different freezing methods have been studied for 12 microorganisms. This study has been carried out on solid support in the conditions near the freezing of foods. The survival rates are on relation with species and freezing methods. The survival of some microorganisms during a storage at -20 degrees C has been studied.
摘要
针对12种微生物研究了不同的冷冻方法。本研究是在接近食品冷冻的条件下在固体载体上进行的。存活率与微生物种类和冷冻方法有关。研究了一些微生物在-20℃储存期间的存活情况。
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