Post-graduate Cardiology Institute of Rio Grande do Sul, Cardiology University Foundation, Rio Grande do Sul, Brazil.
Post-graduate Program in Health and Behavior, Catholic University of Pelotas, RS, Brazil.
Clin Nutr. 2021 May;40(5):3354-3359. doi: 10.1016/j.clnu.2020.11.008. Epub 2020 Nov 11.
BACKGROUND & AIMS: The association between markers of nutritional status (handgrip strength [HGS] and adductor pollicis muscle thickness [APMT]) and clinical markers of congestive heart failure (CHF) severity is currently unclear. The objective of this study was to evaluate the association between HGS, APMT, as markers of nutritional status and CHF severity.
APMT and muscle strength was measured in 500 CHF patients bilaterally. Nutritional status was assessed by Subjective Global Assessment (SGA). Functional classification was performed according to guidelines provided by the New York Heart Association (NYHA) and ejection fraction (EF) was measured to classify CHF severity. Poisson regression, adjusted for sex and age, was performed to verify the association between nutritional factors and CHF severity markers.
The majority of patients (75.8%) were ≥60 years old and 53.6% were either overweight or obese. SGA identified 42.2% of the patients as malnourished, 12.6% with low APMT, and 29.0% with low HGS. Most of the patients were classified as NYHA III/IV (56.8%) and almost one third of patients (31.1%) had EF ≤ 40%. HGS and APMT were significantly lower in malnourished male patients and in male patients with a lower EF or worse NYHA classification. Even after controlling for the EF, malnourished patients showed a 2.5-fold increased risk of CHF severity by NYHA classification and for each kilogram of increase in the HGS, there was a significant decrease of 2% in the risk (RR: 0.98 p < 0.001). Malnourished patients presented a 52% higher risk (RR: 1.52 p = 0.016) of having a low EF, whereas for each APMT increase, there was a 5% decrease in the risk (RR: 0.95 p < 0.001), even after controlling for NYHA classification.
Malnutrition is highly prevalent among patients with CHF and it is associated with the functional class and the severity of the disease. Objective markers of strength (HGS) and muscle (APMT) are independently associated with the CHF severity, assessed by NYHA classification and EF, respectively, even after adjustment for other confounding variables. Thus, the implementation of these nutritional assessment methods in hospital routines, either by SGA or by objective methods, such as HGS and APMT, can configure effective measurements for early detection of malnutrition in patients at higher risk, and possibly a way to avoid their further functional decline.
目前尚不清楚营养状态标志物(握力[HGS]和拇指内收肌厚度[APMT])与充血性心力衰竭(CHF)严重程度的临床标志物之间的关联。本研究的目的是评估 HGS、APMT 作为营养状态标志物与 CHF 严重程度之间的关系。
对 500 例 CHF 患者的双侧 APMT 和肌肉力量进行了测量。通过主观整体评估(SGA)评估营养状况。根据纽约心脏协会(NYHA)提供的指南进行功能分类,并测量射血分数(EF)以对 CHF 严重程度进行分类。进行了调整性别和年龄的泊松回归,以验证营养因素与 CHF 严重程度标志物之间的关联。
大多数患者(75.8%)年龄≥60 岁,53.6%超重或肥胖。SGA 确定 42.2%的患者存在营养不良,12.6%的患者 APMT 较低,29.0%的患者 HGS 较低。大多数患者被归类为 NYHA III/IV(56.8%),近三分之一的患者(31.1%)EF≤40%。营养不良的男性患者和 EF 较低或 NYHA 分级较差的男性患者的 HGS 和 APMT 明显较低。即使在控制 EF 后,营养不良的患者 NYHA 分级的 CHF 严重程度的风险增加了 2.5 倍,而 HGS 每增加 1 公斤,风险降低了 2%(RR:0.98,p<0.001)。营养不良的患者发生 EF 较低的风险增加了 52%(RR:1.52,p=0.016),而 APMT 每增加 1%,风险降低 5%(RR:0.95,p<0.001),即使在控制 NYHA 分类后也是如此。
心力衰竭患者中营养不良非常普遍,与功能分类和疾病严重程度相关。力量的客观标志物(HGS)和肌肉(APMT)分别与心力衰竭严重程度相关,通过 NYHA 分类和 EF 进行评估,即使在调整其他混杂变量后也是如此。因此,在医院常规中实施这些营养评估方法,无论是通过 SGA 还是通过 HGS 和 APMT 等客观方法,都可以有效地检测出高危患者的营养不良,并可能避免其进一步的功能下降。