Peng Cheng, Zhu Siyu, Lu Jianyao, Hu Xuechao, Ren Lujing
College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China.
College of Biotechnology and Pharmaceutical Engineering, Nanjing Tech University, No. 30 South Puzhu Road, Nanjing 211816, People's Republic of China.
Food Res Int. 2020 Nov;137:109700. doi: 10.1016/j.foodres.2020.109700. Epub 2020 Sep 18.
Menaquinone-7 (MK-7) is an important kind of vitamin K2 which plays significant roles in the treatment of coagulation and osteoporosis, and prevention of cardiovascular disease. This work was purposed to study the differences of gene expression at different oxygen supply conditions in Bacillus natto. The differences of fermentation characteristics, gene expression related to MK-7 biosynthesis, spore and biofilm formation were analyzed. The yield of MK-7 increased by two fold under high oxygen supply condition of 200 rpm. Further transcriptome analysis indicated that most of the enzymes in MK-7 biosynthesis pathway were also up-regulated. Moreover, glycerol kinase, fructose-bisphosphate aldolase and phosphofructokinase in glycolysis pathway were all up-regulated indicating that high oxygen supply can increase the consumption of substrate glycerol. Meanwhile, menD, encoded the rate-limiting enzyme in the MK pathway, was obviously up-regulated by 3.49-fold while most of the enzymes related to spore formation were down regulated at 200 rpm. Besides, superoxide dismutase (SOD2), catalase (CAT), hydroperoxide reductase (AhpF) and DNA-binding protein MrgA in the antioxidant defense system were up-regulated, while superoxide dismutase (SOD1) and glutathione peroxidase (GSH-Px) were down-regulated. These results could contribute to a better understanding for the effect of oxygen on the MK-7 production in Bacillus natto, and further analyze the molecular regulation mechanism of MK-7 biosynthesis.
甲萘醌-7(MK-7)是维生素K2的一种重要类型,在凝血和骨质疏松症的治疗以及心血管疾病的预防中发挥着重要作用。这项工作旨在研究纳豆芽孢杆菌在不同供氧条件下基因表达的差异。分析了发酵特性、与MK-7生物合成相关的基因表达、芽孢和生物膜形成的差异。在200转/分钟的高供氧条件下,MK-7的产量提高了两倍。进一步的转录组分析表明,MK-7生物合成途径中的大多数酶也上调。此外,糖酵解途径中的甘油激酶、果糖二磷酸醛缩酶和磷酸果糖激酶均上调,表明高供氧可增加底物甘油的消耗。同时,编码MK途径限速酶的menD在200转/分钟时明显上调3.49倍,而大多数与芽孢形成相关的酶则下调。此外,抗氧化防御系统中的超氧化物歧化酶(SOD2)、过氧化氢酶(CAT)、氢过氧化物还原酶(AhpF)和DNA结合蛋白MrgA上调,而超氧化物歧化酶(SOD1)和谷胱甘肽过氧化物酶(GSH-Px)下调。这些结果有助于更好地理解氧气对纳豆芽孢杆菌中MK-7产生的影响,并进一步分析MK-7生物合成的分子调控机制。