Salman Arisha, Qureshi Shamim A, Azmi Muhammad Bilal
Dr. Arisha Salman, MBBS. Lecturer, Department of Biochemistry, Dow University of Health Science, Karachi, Pakistan.
Dr. Shamim A. Qureshi, Ph.D. Professor, Department of Biochemistry, University of Karachi, Karachi, Pakistan.
Pak J Med Sci. 2020 Nov-Dec;36(7):1533-1538. doi: 10.12669/pjms.36.7.2793.
To determine the trend of anaemia prevalence among female medical students (FMS) through self-grading along haematological parameters and its association with their nutritional indicators.
This cross-sectional study was conducted at a public sector health university of Karachi among FMS from April to September 2016. After written informed consent, 216 FMS were assessed for height and weight, for nutrition habits by calculating minimum dietary diversity for women (MDD-W) and anaemia status by self-administered validated self-grading anaemia assessment questionnaire (SGAAQ). The haematological parameters were examined in venous blood sample on Sysmex (XN-3000). The data was analysed using IBM SPSS software version 24. Association between anaemia and nutritional indicators was determined by Chi-square and considered significant when p < 0.05.
Anaemia prevalence was 31% with highest frequency among obese (56%) and 29% FMS achieved MDD-W. The mean SGAAQ score, Hb (g/dl), MCV (fl), MCH (pg) and Ret-He (pg) differed significantly (p = <0.001) between anaemic and non-anaemic students. The mean Hb (g/dl) level was significantly higher for FMS who scored MDD-W >5 (p= 0.04).
Malnutrition and anaemia co-exist despite appropriate awareness of anaemia among FMS. It was associated with self-assessment of anaemia and BMI groups but not with dietary diversity in the present study.
通过根据血液学参数进行自我分级来确定女医学生贫血患病率的趋势及其与营养指标的关联。
本横断面研究于2016年4月至9月在卡拉奇一所公立卫生大学对女医学生进行。在获得书面知情同意后,对216名女医学生进行身高、体重评估,通过计算女性最低饮食多样性(MDD-W)评估营养习惯,并通过自行填写经验证的自我分级贫血评估问卷(SGAAQ)评估贫血状况。在Sysmex(XN-3000)上对静脉血样本进行血液学参数检测。使用IBM SPSS软件24版对数据进行分析。通过卡方检验确定贫血与营养指标之间的关联,当p<0.05时认为具有显著性。
贫血患病率为31%,肥胖者中患病率最高(56%),29%的女医学生达到了MDD-W。贫血和非贫血学生之间的平均SGAAQ评分、血红蛋白(g/dl)、平均红细胞体积(fl)、平均红细胞血红蛋白含量(pg)和网织红细胞血红蛋白含量(pg)存在显著差异(p =<0.001)。MDD-W>5的女医学生平均血红蛋白(g/dl)水平显著更高(p = 0.04)。
尽管女医学生对贫血有一定认识,但营养不良和贫血仍然并存。在本研究中,贫血与贫血自我评估和体重指数分组有关,但与饮食多样性无关。