Department of Food Science and Technology, School of Agriculture, Shiraz University, 7144165186 Shiraz, Iran.
Seafood Processing Research Group, School of Agriculture, Shiraz University, 7144165186 Shiraz, Iran.
Molecules. 2020 Nov 23;25(22):5473. doi: 10.3390/molecules25225473.
Microbial metabolites have significant impacts on our lives from providing valuable compounds for nutrition to agriculture and healthcare. Ever-growing demand for these natural compounds has led to the need for smart and efficient production techniques. Ultrasound is a multi-applicable technology widely exploited in a range of industries such as chemical, medical, biotechnological, pharmaceutical, and food processes. Depending on the type of ultrasound employed, it can be used to either monitor or drive fermentation processes. Ultrasonication can improve bioproduct productivity via intensifying the performance of living organisms. Controlled ultrasonication can influence the metabolites' biosynthesis efficiency and growth rates by improvement of cell permeability as well as mass transfer and nutrient uptake rates through cell membranes. This review contains a summarized description about suitable microbial metabolites and the applications of ultrasound technique for enhancement of the production of these metabolites as well as the associated downstream processing.
微生物代谢产物从为营养到农业和医疗保健提供有价值的化合物方面,对我们的生活有着重大的影响。对这些天然化合物的需求不断增长,这就需要智能且高效的生产技术。超声是一种多用途技术,广泛应用于化学、医疗、生物技术、制药和食品等一系列行业。根据所采用的超声类型,它可用于监测或驱动发酵过程。超声处理可以通过强化生物体的性能来提高生物制品的生产力。通过改善细胞膜的细胞通透性以及质量传递和营养吸收速率,控制超声处理可以影响代谢物的生物合成效率和生长速率。本综述包含了对合适的微生物代谢产物的简要描述,以及超声技术在提高这些代谢产物的生产以及相关下游加工方面的应用。