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植物与真菌的相互作用:以林克的案例研究为例

Plant-Fungal Interactions: A Case Study of Link.

作者信息

Ogórek Rafał, Przywara Katarzyna, Piecuch Agata, Cal Magdalena, Lejman Agnieszka, Matkowski Krzysztof

机构信息

Department of Mycology and Genetics, Institute of Genetics and Microbiology, University of Wrocław, Przybyszewskiego Street 63-77, 51-148 Wrocław, Poland.

Institute of Agroecology and Plant Production, Wrocław University of Environmental and Life Sciences, Grunwaldzki Sq. 24A, 53-363 Wrocław, Poland.

出版信息

Plants (Basel). 2020 Dec 1;9(12):1691. doi: 10.3390/plants9121691.

Abstract

Link is a cosmopolitan species, and it has been described as both an in vitro and in vivo antagonist of many fungal pathogens of plants. However, there are no clear reports about the interactions between and various plant species, and about the effects of culture filtrates produced by this fungus on plants. Therefore, we assessed the interactions between and different plant species, such as sugar beet ( L. ssp. ), spring wheat ( L.), red clover ( L.), and winter oilseed rape ( L.). Additionally, we evaluated the effect of culture filtrates on garden cress ( L.). Our study showed that the strains varied in terms of the color of excreted culture filtrates and showed different interactions with garden cress. Overall, fungal strains only affected adversely the sprout length in a significant way and, partially, the growth of the tested plant. In addition, we confirmed the suitability of the garden cress as a test plant in in vitro toxicological tests. Most strains of (61.1%) secreted enzymes expected to participate mainly in the later stages of the infection (amylases and proteases) and not those expected to operate in the early phases of host penetration (cellulases and pectinases) that were secreted by 33.3% of fungal strains. The group of pectinolytic enzymes represented the catalysts with the highest activity. Host specialization tests showed that was mainly re-isolated from the plant surface and the number of infected seedlings as well as the disease index depended on a studied plant species, with sugar beet and red clover being most sensitive to infection. In turn, the lowest value of the disease index caused by strains was recorded for spring wheat and winter oilseed rape. Overall, statistically significant differences in the growth of plant seedlings during the host specialization test were noted only for sugar beet and red clover seedlings. The seedlings of plants in the control group (without fungal inoculum) exhibited an increased length compared to those treated with inoculum. Our studies also showed that is probably a facultative saprotroph of plants and it may winter on red clover, which is presumably its main reservoirs, among the species considered.

摘要

链格孢是一种世界性分布的物种,它被描述为许多植物真菌病原体的体外和体内拮抗剂。然而,关于它与各种植物物种之间的相互作用,以及这种真菌产生的培养滤液对植物的影响,目前尚无明确报道。因此,我们评估了链格孢与不同植物物种之间的相互作用,如甜菜(Beta vulgaris L. ssp.)、春小麦(Triticum aestivum L.)、红三叶草(Trifolium pratense L.)和冬油菜(Brassica napus L.)。此外,我们还评估了链格孢培养滤液对独行菜(Lepidium sativum L.)的影响。我们的研究表明,链格孢菌株分泌的培养滤液颜色不同,与独行菜的相互作用也不同。总体而言,真菌菌株仅对芽长有显著的不利影响,并部分影响受试植物的生长。此外,我们证实了独行菜作为体外毒理学试验中的受试植物的适用性。大多数链格孢菌株(61.1%)分泌的酶预计主要参与感染后期(淀粉酶和蛋白酶),而不是预期在宿主穿透早期起作用的酶(纤维素酶和果胶酶),33.3%的真菌菌株分泌这些酶。果胶分解酶组代表活性最高的催化剂。寄主专化性试验表明,链格孢主要从植物表面重新分离出来,感染幼苗的数量以及病害指数取决于所研究的植物物种,甜菜和红三叶草对感染最为敏感。反过来,链格孢菌株引起的病害指数最低值出现在春小麦和冬油菜中。总体而言,在寄主专化性试验中,仅甜菜和红三叶草幼苗的植物幼苗生长存在统计学上的显著差异。对照组(未接种真菌)的植物幼苗长度比接种链格孢的幼苗有所增加。我们的研究还表明,链格孢可能是植物的兼性腐生菌,在考虑的物种中,它可能在红三叶草上过冬,红三叶草大概是其主要宿主。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a7cf/7760184/ef01a866d620/plants-09-01691-g001.jpg

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