Liu Junsheng, Liu Jun, Liu Liu, Zhang Guangwen, Zhou Aimei, Peng Xichun
Department of Food Science and Engineering, Jinan University, Guangzhou, Guangdong 510632, PR China.
Guangdong Provincial Key Laboratory of Nutraceuticals and Functional Foods, College of Food Science, South China Agricultural University, Guangzhou, Guangdong 510642, PR China.
Food Res Int. 2020 Dec;138(Pt B):109811. doi: 10.1016/j.foodres.2020.109811. Epub 2020 Oct 21.
Osteoporosis is a worldwide epidemic, and certain functional foods can alleviate osteoporosis with great efficiency. Here, in a dexamethasone-induced osteoporosis rat model, it was proved that APS could restore the bone mineral density (BMD) and repair the impairment of bone microarchitecture, two major features of osteoporosis. In APS-treated rats, acid phosphatase 5 (ACP5) and pro-inflammatory cytokines (TNF-α and IL-2) were significantly decreased. This suggested that APS might improve osteoporosis by inhibiting osteoclastogenesis and preventing inflammation. Further analysis on the bacterial community revealed that the structure of gut microbiota was dramatically changed by APS, and 13 bacteria (such as c_Bacteroidia, p_Bacteroidetes, and g_Allpprevotella) could serve as biomarkers for APS-improved osteoporosis. Furthermore, five genera (uncultured_bacterium_f_Ruminococcaceae, Alloprevotella, Ruminococcaceae_UCG-014, Blautia and Lactobacillus) were inferred as the key bacteria in APS-improved osteoporosis. In conclusion, APS-modified gut microbiota and the potential key bacteria to alleviate osteoporosis, as well as its relationship with improved osteoporosis, were investigated in our present study. Our results will help to understand how APS improves osteoporosis by regulating gut microbiota and contribute to the development and application of functional foods to alleviate refractory osteoporosis by regulating targeted intestinal bacteria.
骨质疏松症是一种全球性的流行病,某些功能性食品可以高效缓解骨质疏松症。在此,在一种地塞米松诱导的骨质疏松症大鼠模型中,已证明黄芪多糖(APS)可以恢复骨矿物质密度(BMD)并修复骨质疏松症的两个主要特征——骨微结构损伤。在接受APS治疗的大鼠中,酸性磷酸酶5(ACP5)和促炎细胞因子(TNF-α和IL-2)显著降低。这表明APS可能通过抑制破骨细胞生成和预防炎症来改善骨质疏松症。对细菌群落的进一步分析表明,APS显著改变了肠道微生物群的结构,并且13种细菌(如c_拟杆菌纲、p_拟杆菌门和g_Allpprevotella)可作为APS改善骨质疏松症的生物标志物。此外,五个属(未培养细菌_f_瘤胃球菌科、Alloprevotella、瘤胃球菌科_UCG-014、布劳特氏菌属和乳杆菌属)被推断为APS改善骨质疏松症的关键细菌。总之,本研究调查了APS对肠道微生物群的调节作用以及缓解骨质疏松症的潜在关键细菌,及其与改善骨质疏松症的关系。我们的结果将有助于理解APS如何通过调节肠道微生物群来改善骨质疏松症,并有助于开发和应用功能性食品,通过调节靶向肠道细菌来缓解难治性骨质疏松症。