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对巴西食品与营养领域的《 Ciência & Saúde Coletiva 杂志》的贡献。

Contribution to the Journal Ciência & Saúde Coletiva on Food and Nutrition in Brazil.

机构信息

Unidade de Pesquisa Clínica, Instituto Nacional de Saúde da Mulher, da Criança e do Adolescente Fernandes Figueira (IFF), Fundação Oswaldo Cruz (Fiocruz). Av. Rui Barbosa 716, Flamengo. 22250-020 Rio de Janeiro RJ Brasil.

Programa de Pós-Graduação em Pesquisa Aplicada à Saúde da Criança e da Mulher, IFF, Fiocruz. Rio de Janeiro RJ Brasil.

出版信息

Cien Saude Colet. 2020 Dec;25(12):4863-4874. doi: 10.1590/1413-812320202512.16732020. Epub 2020 May 28.

DOI:10.1590/1413-812320202512.16732020
PMID:33295507
Abstract

A systematic review conducted in January 2020 using SciELO database with the objective of analyzing the scientific production from 1996-2019, of the Journal Ciência & Saúde Coletiva in the area of food and nutrition. We selected 509 out of the 904 articles screened by titles and abstracts. We grouped the articles into ten themes and discussed the most frequent ones: Nutritional Status Assessment (n=142), Food Intake (n=111), Food and Nutrition Policies and Programmes (n=105) and Breastfeeding (n=35). The publications were mostly original articles (75.6%) employing quantitative method (81.6%) and, among these, 18.8% used a probabilistic sampling. We assembled a wide range of topics and subthemes, a relevant production and repository of data and knowledge for health professionals and managers. As gaps, there was a scarcity of publications focused on micronutrient deficiency; the promotion of the Food Guide for the Brazilian Population; supporting the rise of breastfeeding, the impact and analyses of the disruption of the National Food and Nutrition Security Policy and its multi sector interactions with social policies to fight hunger.

摘要

一项于 2020 年 1 月在 SciELO 数据库中进行的系统评价,旨在分析 1996 年至 2019 年期间《Ciência & Saúde Coletiva》杂志在食品和营养领域的科学产出。我们从标题和摘要筛选出的 904 篇文章中选择了 509 篇。我们将文章分为十个主题,并讨论了最常见的主题:营养状况评估(n=142)、食物摄入(n=111)、食品和营养政策与计划(n=105)和母乳喂养(n=35)。这些出版物主要是原创文章(75.6%),采用定量方法(81.6%),其中 18.8%采用了概率抽样。我们汇集了广泛的主题和子主题,为卫生专业人员和管理人员提供了大量的数据和知识。不足之处在于,针对微量营养素缺乏的出版物较少;没有推广巴西人口的食物指南;没有支持母乳喂养的兴起;没有分析国家食品和营养安全政策的中断及其与社会政策的多部门互动,以消除饥饿。

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