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高糖喂养和增加婴儿的胆固醇水平。

High-sugar feeding and increasing cholesterol levels in infants.

机构信息

Icahn School of Medicine at Mount Sinai, New York, NY, USA.

UT Southwestern Medical Centre, Dallas, TX, USA.

出版信息

Eur Heart J. 2021 Mar 21;42(12):1132-1135. doi: 10.1093/eurheartj/ehaa868.

DOI:10.1093/eurheartj/ehaa868
PMID:33326580
Abstract

Hypercholesterolaemia is an important risk factor for cardiovascular disease. Both total and LDL cholesterol levels are three-fold higher at the end of the first year of life and about four-fold higher in adulthood compared with the neonatal period. In the USA, only 25% of infants are exclusively breastfed and simple carbohydrate-rich formulas are preferentially consumed. Spikes in fasting glucose and insulin have been reported in formula-fed infants and are associated with higher levels of proprotein convertase subtilisin/kexin type 9, suggesting a potential link between high simple sugar intake and consequent increase in LDL cholesterol in early childhood.

摘要

高胆固醇血症是心血管疾病的一个重要危险因素。与新生儿期相比,在生命的第一年结束时,总胆固醇和 LDL 胆固醇水平高出三倍,而成人则高出四倍。在美国,只有 25%的婴儿是纯母乳喂养,而简单的富含碳水化合物的配方奶则更受青睐。有研究报道,配方奶喂养的婴儿空腹时血糖和胰岛素会出现飙升,并且与前蛋白转化酶枯草溶菌素/克那霉 9 水平升高有关,这表明在儿童早期,高简单糖摄入与 LDL 胆固醇的相应增加之间可能存在联系。

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Eur Heart J. 2021 Mar 21;42(12):1132-1135. doi: 10.1093/eurheartj/ehaa868.
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