Georgieva Yoana, Katsarova Mariana, Stoyanov Plamen, Mladenov Rumen, Denev Petko, Teneva Desislava, Plotnikov Evgeniy, Bozov Petko, Dimitrova Stela
Department of Pharmacognosy and Pharmaceutical Chemistry, Faculty of Pharmacy, Medical University of Plovdiv, 15A Vassil Aprilov, 4002 Plovdiv, Bulgaria.
Department of Bioorganic Chemistry, Faculty of Pharmacy, Medical University of Plovdiv, 15A Vassil Aprilov, 4002 Plovdiv, Bulgaria.
Plants (Basel). 2020 Dec 28;10(1):45. doi: 10.3390/plants10010045.
Until now, the interest to plants from genus in Bulgaria has been focused mainly on the terpenes in them. The purpose of this study is to enrich the information on the composition of the Bulgarian species in terms of both polyphenolic content as well as primary metabolites such as mono-, oligosaccharides and organic acids. An aerial part of three species growing in four low mountain regions of Southern Bulgaria was used. The flavonoids scutellarin, baicalin, baicalein, wogonin, wogonoside, luteolin, chrysin and a caffeoyl phenylethanoid glycoside-verbascoside have been identified via HPLC in different extracts from and . The antioxidant activity of the extracts has been evaluated. The from Mezek and from Parvenets we studied, which are the richest in flavonoids (represented mainly by baicalin, scutellarin and wogonoside), show the highest Oxygen Radical Absorption Capacity. Hydroxyl Radical Averting Capacity of from Mezek and from Bachkovo is the most pronounced, probably due to the content of scutellarin and luteolin and chrysin, respectively. Antioxidant activity of aqueous, methanolic and 70% and 96% ethanol extracts were also determined by the electrochemical method.
到目前为止,保加利亚对该属植物的研究兴趣主要集中在其所含的萜类化合物上。本研究的目的是丰富有关保加利亚该物种组成的信息,包括多酚含量以及单糖、寡糖和有机酸等初级代谢产物。采用了生长在保加利亚南部四个低山地区的三种该物种的地上部分。通过高效液相色谱法在该物种不同提取物中鉴定出了黄酮类化合物灯盏花素、黄芩苷、黄芩素、汉黄芩素、汉黄芩苷、木犀草素、 Chrysin和一种咖啡酰苯乙醇苷——毛蕊花糖苷。对提取物的抗氧化活性进行了评估。我们研究的来自梅泽克的该物种和来自帕尔韦内茨的该物种,黄酮类化合物含量最高(主要以黄芩苷、灯盏花素和汉黄芩苷为代表),表现出最高的氧自由基吸收能力。来自梅泽克的该物种和来自巴赫科沃的该物种的羟自由基清除能力最为显著,可能分别是由于灯盏花素、木犀草素和 Chrysin的含量。还通过电化学方法测定了水提取物、甲醇提取物以及70%和96%乙醇提取物的抗氧化活性。