Key Laboratory of Agrometeorology of Jiangsu Province, School of Applied Meteorology, Nanjing University of Information Science & Technology, Nanjing 210044, China; State Key Laboratory of Urban and Regional Ecology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Shuangqing Road 18, Haidian District, Beijing 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100049, China.
State Key Laboratory of Urban and Regional Ecology, Research Center for Eco-Environmental Sciences, Chinese Academy of Sciences, Shuangqing Road 18, Haidian District, Beijing 100085, China; College of Resources and Environment, University of Chinese Academy of Sciences, Beijing 100049, China.
Sci Total Environ. 2021 Apr 15;765:144332. doi: 10.1016/j.scitotenv.2020.144332. Epub 2020 Dec 25.
Effects of ozone (O) on maize have been increasingly studied, but only few studies have focused on the combined impacts of O and nitrogen (N) on this important crop with C carbon (C) fixation. In this study, a maize cultivar with the largest acreage in China was exposed to two O treatments (NF: ambient air O concentration; NF60: NF plus 60 ppb O) and four N levels (farmers' N practice: 240 kg N ha yr; 150%, 50% and 25% of farmers' N practice). Generally, O and N significantly influenced biomass, N and C, but did not change their allocation to kernel. There were significant interactions between O and N in stem biomass, C concentration and uptake, and leaf biomass and C uptake, with significant O effects mainly occurring at N120 and N240. Based on the coefficient of determination (R), root C:N ratio rather than the most commonly used leaf C:N ratio was the best trait to indicate maize productivity. Furthermore, O significantly increased the regression slopes between root C:N ratio and kernel N uptake, kernel C uptake and plant N uptake, strengthened the correlation of C:N ratio and kernel C uptake, and weakened the correlation of C:N ratio and hundred-kernels weight. These suggest that O pollution can change the relationship of C:N ratio and productivity in maize. The weak correlation between kernel harvest index (HI) and N harvest index (NHI) indicated that future breeding researches should consider how to improve the coupling between biomass and N-related nutrition allocations in crop edible parts. Our results not only are helpful to accurately estimate O impacts on maize with consideration of N but also provide a new insight into the relationship between plant traits and its productivity under O pollution.
臭氧 (O) 对玉米的影响已越来越受到关注,但仅有少数研究集中于 O 和氮 (N) 对这种具有 C 固定作用的重要作物的综合影响。本研究中,以中国种植面积最大的玉米品种为材料,设置了两种臭氧处理(NF:环境空气 O 浓度;NF60:NF 加 60 ppb O)和四种氮水平(农民的 N 施肥量:240 kg N ha yr;150%、50%和 25%农民 N 施肥量)。通常,O 和 N 显著影响生物量、N 和 C,但不改变它们向籽粒的分配。O 和 N 之间在茎生物量、C 浓度和吸收、叶片生物量和 C 吸收方面存在显著的交互作用,主要 O 效应发生在 N120 和 N240。基于决定系数(R),根 C:N 比而不是常用的叶片 C:N 比是指示玉米生产力的最佳性状。此外,O 显著增加了根 C:N 比与籽粒 N 吸收、籽粒 C 吸收和植株 N 吸收之间的回归斜率,增强了 C:N 比与籽粒 C 吸收之间的相关性,减弱了 C:N 比与百粒重之间的相关性。这表明 O 污染可以改变玉米中 C:N 比和生产力之间的关系。籽粒收获指数(HI)与氮收获指数(NHI)之间的弱相关性表明,未来的育种研究应考虑如何改善作物可食用部分生物量和与 N 相关的营养分配之间的耦合。我们的研究结果不仅有助于在考虑 N 的情况下准确估计 O 对玉米的影响,而且为 O 污染下植物性状与其生产力之间的关系提供了新的认识。