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高耐受性红球菌C1对苯酚的生物降解:生化特性及比较基因组分析

Biodegradation of phenol by a highly tolerant strain Rhodococcus ruber C1: Biochemical characterization and comparative genome analysis.

作者信息

Zhao Tiantao, Gao Yanhui, Yu Tiantian, Zhang Yunru, Zhang Zhengyi, Zhang Lei, Zhang Lijie

机构信息

College of Environment and Ecology, Chongqing University, Chongqing 400044, China; School of Chemistry and Chemical Engineering, Chongqing University of Technology, Chongqing 400054, China.

College of Environment and Ecology, Chongqing University, Chongqing 400044, China; School of Chemistry and Chemical Engineering, Chongqing University of Technology, Chongqing 400054, China.

出版信息

Ecotoxicol Environ Saf. 2021 Jan 15;208:111709. doi: 10.1016/j.ecoenv.2020.111709. Epub 2020 Nov 26.

Abstract

A novel phenol-degrading strain was isolated and identified as Rhodococcus ruber C1. The degradation analysis shows that 1806 mg/L of phenol can be completely degraded by strain C1 within 38 h, and the maximum specific growth rate (μ=1.527 h) and maximum specific phenol degradation rate (q=3.674 h) indicate its excellent phenol metabolism capability. More importantly, phenol can be degraded by strain C1 in the temperature range of 20-45 °C within 72 h, and with longer degradation time, phenol can be completely degraded even at 10, 15 and 50 °C. The whole genome of strain C1 was sequenced, and a comparative genome analysis of strain C1 with 36 other genomes of Rhodococcus was performed. A remarkable gene family expansion occurred during the evolution of Rhodococcus, and a comprehensive evolutionary picture of Rhodococcus at genomic level was presented. Moreover, the copy number of genes involved in phenol metabolism was compared among genus Rhodococcus, and the results demonstrate high phenol degradation capability of strain C1 at genomic level. These findings suggest that Rhodococcus ruber C1 is a bacterium capable of degrading phenol efficiently in the temperature range of 10-50 °C.

摘要

分离出一种新型苯酚降解菌株,并鉴定为红球菌C1。降解分析表明,菌株C1能在38小时内将1806毫克/升的苯酚完全降解,其最大比生长速率(μ = 1.527 h)和最大比苯酚降解速率(q = 3.674 h)表明其具有出色的苯酚代谢能力。更重要的是,菌株C1能在20至45°C的温度范围内72小时内降解苯酚,且随着降解时间延长,即使在10、15和50°C时苯酚也能被完全降解。对菌株C1的全基因组进行了测序,并与其他36个红球菌基因组进行了比较基因组分析。在红球菌进化过程中发生了显著的基因家族扩张,并呈现了红球菌在基因组水平上的全面进化图景。此外,还比较了红球菌属中参与苯酚代谢的基因拷贝数,结果在基因组水平上证明了菌株C1具有高苯酚降解能力。这些发现表明,红球菌C1是一种能够在10至50°C温度范围内高效降解苯酚的细菌。

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