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鱿鱼吸盘环齿:一种热塑性生物聚合物的多尺度结构-性能关系、测序及蛋白质工程

Squid Sucker Ring Teeth: Multiscale Structure-Property Relationships, Sequencing, and Protein Engineering of a Thermoplastic Biopolymer.

作者信息

Hiew Shu Hui, Miserez Ali

机构信息

School of Material Science and Engineering and ‡Center for Biomimetic Sensor Science, Nanyang Technological University (NTU), 50 Nanyang Drive, Singapore 639798.

School of Material Science and Engineering and Center for Biomimetic Sensor Science, Nanyang Technological University (NTU), 50 Nanyang Drive, Singapore 639798.

出版信息

ACS Biomater Sci Eng. 2017 May 8;3(5):680-693. doi: 10.1021/acsbiomaterials.6b00284. Epub 2016 Aug 23.

DOI:10.1021/acsbiomaterials.6b00284
PMID:33440495
Abstract

The arms and tentacles of Decapodiform cephalopods (squids and cuttlefish) are lined with suckers, each of which contains embedded sucker ring teeth (SRT), which are used by the animal for prey capture and handling. SRT exhibit intriguing physicochemical and thermomechanical characteristics that have so far not been observed in other protein-based biomaterials. Notably, despite their comparatively high mechanical properties, SRT are almost fully soluble in chaotropic solvents and can be readily reconstituted after solvent evaporation into three-dimensional structures. SRT also exhibit thermoplastic characteristics: they can be melted and reshaped multiple times with no-or only minimal-loss of mechanical performance postprocessing. Intrigued by these unusual material characteristics, in recent years, we have conducted in-depth fundamental studies to unveil structure/property relationships of SRT from the molecular (genetic) level to the macroscopic scale. These investigations have demonstrated that SRT are entirely assembled from a protein family called "suckerins" that self-assemble into semicrystalline polymer infinite networks. Suckerins are block copolymers at the molecular level, whose closest analogy appears to be silk fibroins, although significant differences exist between these two protein families. Parallel to these studies, there have been efforts to mimic and engineer suckerins by protein engineering and to demonstrate potential applications through proof-of-concept studies, with a focus on the biomedical field. Both fundamental aspects and emerging applications are presented in this short review. Given the rather unusual source of this model structure, we start by a brief historical account of SRT and suckerin discovery.

摘要

十足目头足类动物(鱿鱼和乌贼)的腕和触手排列着吸盘,每个吸盘都含有嵌入的吸盘环齿(SRT),动物利用这些吸盘环齿来捕获和处理猎物。SRT具有引人关注的物理化学和热机械特性,这些特性迄今为止在其他基于蛋白质的生物材料中尚未被观察到。值得注意的是,尽管SRT具有相对较高的机械性能,但它们几乎完全可溶于离液溶剂,并且在溶剂蒸发后可以很容易地重新组装成三维结构。SRT还具有热塑性特征:它们可以多次熔化和重塑,在后处理后机械性能没有损失或只有最小程度的损失。受这些不寻常材料特性的启发,近年来,我们进行了深入的基础研究,以揭示SRT从分子(基因)水平到宏观尺度的结构/性能关系。这些研究表明,SRT完全由一个名为“吸盘蛋白”的蛋白质家族组装而成,该家族自组装成半结晶聚合物无限网络。吸盘蛋白在分子水平上是嵌段共聚物,与它们最相似的似乎是丝素蛋白,尽管这两个蛋白质家族之间存在显著差异。与这些研究并行的是,人们努力通过蛋白质工程来模拟和改造吸盘蛋白,并通过概念验证研究来展示其潜在应用,重点是生物医学领域。本简短综述介绍了基础方面和新兴应用。鉴于这种模型结构的来源相当不寻常,我们首先简要介绍一下SRT和吸盘蛋白的发现历史。

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