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萨米人的饮食习俗与心血管代谢疾病风险:系统综述。

Sami dietary habits and the risk of cardiometabolic disease: a systematic review.

机构信息

Cand.med., University of Southern Denmark , Odense C, Denmark.

IST - Clinical Pharmacology, Pharmacy and Environmental Medicine and the Danish Twin Registry, University of Southern Denmark , Odense C, Denmark.

出版信息

Int J Circumpolar Health. 2021 Dec;80(1):1873621. doi: 10.1080/22423982.2021.1873621.

Abstract

This systematic literary review investigates if an association between Sami dietary habits and cardiometabolic outcomes exists, and examines the dietary characteristics and cardiometabolic status of the Sami population. Included were all articles assessing Sami dietary habits and cardiometabolic disease or risk factors. Embase, Medline and SweMed were searched on 26 September 2019 and articles were screened for eligibility in October 2019. Data were extracted according to Moose Guidelines and the Newcastle Ottawa Scale (NOS) was used to assess risk of bias. The initial search generated 4,195 articles in total. Nine articles met all inclusion criteria. Two were cohort studies and seven were cross-sectional. Rating by NOS ranked from 2/7 to 8/9 stars. The studies were largely descriptive and only few had results regarding a direct association between Sami dietary habits and cardiometabolic outcomes. The findings demonstrated no association between consumption of certain Sami food items and blood-lipids or mortality from CVD/CHD. A higher intake of fat, protein, reindeer-meat and coffee and a slightly lower blood pressure and mortality from CVD/CHD was seen among Sami compared with non-Sami. The limited amount and descriptive nature of the eligible articles indicate that resaerch within the fielt is limited. Thus, additional longitudinal studies are suggested.

摘要

本系统文献综述旨在探讨萨米人饮食与心血管代谢结局之间是否存在关联,并研究萨米人群的饮食特征和心血管代谢状况。纳入评估萨米人饮食习惯与心血管代谢疾病或风险因素的所有文章。于 2019 年 9 月 26 日在 Embase、Medline 和 SweMed 进行检索,并于 2019 年 10 月筛选文章以确定其纳入标准。根据 Moose 指南提取数据,并使用纽卡斯尔-渥太华量表(NOS)评估偏倚风险。最初的检索共生成 4195 篇文章。符合所有纳入标准的文章有 9 篇。其中 2 篇为队列研究,7 篇为横断面研究。NOS 评分从 2/7 到 8/9 星不等。这些研究主要是描述性的,只有少数研究结果表明萨米人饮食习惯与心血管代谢结局之间存在直接关联。研究结果表明,某些萨米食物的消费与血脂或 CVD/CHD 死亡率之间没有关联。与非萨米人相比,萨米人摄入更多的脂肪、蛋白质、驯鹿肉和咖啡,血压略低,CVD/CHD 死亡率也略低。符合条件的文章数量有限且主要为描述性,表明该领域的研究有限。因此,建议进行更多的纵向研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2ff8/7832988/efb38b805bbf/ZICH_A_1873621_F0001_OC.jpg

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