Department of Biological Sciences, Earth to Ocean Research Group, Simon Fraser University, Burnaby, British Columbia, Canada.
College of Science and Engineering, James Cook University, Townsville, Queensland, Australia.
Nature. 2021 Jan;589(7843):567-571. doi: 10.1038/s41586-020-03173-9. Epub 2021 Jan 27.
Overfishing is the primary cause of marine defaunation, yet declines in and increasing extinction risks of individual species are difficult to measure, particularly for the largest predators found in the high seas. Here we calculate two well-established indicators to track progress towards Aichi Biodiversity Targets and Sustainable Development Goals: the Living Planet Index (a measure of changes in abundance aggregated from 57 abundance time-series datasets for 18 oceanic shark and ray species) and the Red List Index (a measure of change in extinction risk calculated for all 31 oceanic species of sharks and rays). We find that, since 1970, the global abundance of oceanic sharks and rays has declined by 71% owing to an 18-fold increase in relative fishing pressure. This depletion has increased the global extinction risk to the point at which three-quarters of the species comprising this functionally important assemblage are threatened with extinction. Strict prohibitions and precautionary science-based catch limits are urgently needed to avert population collapse, avoid the disruption of ecological functions and promote species recovery.
过度捕捞是海洋生物灭绝的主要原因,但个体物种的减少和灭绝风险的增加很难衡量,特别是在公海中发现的最大捕食者。在这里,我们计算了两个用于跟踪实现爱知生物多样性目标和可持续发展目标进展的既定指标:生命星球指数(从 57 个海洋鲨鱼和鳐鱼物种的丰度时间序列数据集汇总的丰度变化的衡量指标)和红色名录指数(计算所有 31 种海洋鲨鱼和鳐鱼的灭绝风险变化的衡量指标)。我们发现,自 1970 年以来,由于相对捕捞压力增加了 18 倍,海洋鲨鱼和鳐鱼的全球数量减少了 71%。这种枯竭使全球灭绝风险增加到四分之三的物种都面临灭绝的威胁。迫切需要严格的禁止和基于科学的预防性捕捞限制,以避免种群崩溃,避免生态功能的破坏,并促进物种恢复。