Department of Plant Sciences, University of California, Davis, Davis, CA 95616, USA.
IFAS Gulf Coast Research and Education Center, Department of Horticulture, University of Florida, Wimauma, FL 33598, USA.
Mol Biol Evol. 2021 May 19;38(6):2285-2305. doi: 10.1093/molbev/msab024.
Cultivated strawberry (Fragaria × ananassa) is one of our youngest domesticates, originating in early eighteenth-century Europe from spontaneous hybrids between wild allo-octoploid species (Fragaria chiloensis and Fragaria virginiana). The improvement of horticultural traits by 300 years of breeding has enabled the global expansion of strawberry production. Here, we describe the genomic history of strawberry domestication from the earliest hybrids to modern cultivars. We observed a significant increase in heterozygosity among interspecific hybrids and a decrease in heterozygosity among domesticated descendants of those hybrids. Selective sweeps were found across the genome in early and modern phases of domestication-59-76% of the selectively swept genes originated in the three less dominant ancestral subgenomes. Contrary to the tenet that genetic diversity is limited in cultivated strawberry, we found that the octoploid species harbor massive allelic diversity and that F. × ananassa harbors as much allelic diversity as either wild founder. We identified 41.8 M subgenome-specific DNA variants among resequenced wild and domesticated individuals. Strikingly, 98% of common alleles and 73% of total alleles were shared between wild and domesticated populations. Moreover, genome-wide estimates of nucleotide diversity were virtually identical in F. chiloensis,F. virginiana, and F. × ananassa (π = 0.0059-0.0060). We found, however, that nucleotide diversity and heterozygosity were significantly lower in modern F. × ananassa populations that have experienced significant genetic gains and have produced numerous agriculturally important cultivars.
培育草莓(Fragaria × ananassa)是我们最年轻的驯化作物之一,起源于 18 世纪早期的欧洲,由野生八倍体种间自然杂交种(Fragaria chiloensis 和 Fragaria virginiana)衍生而来。经过 300 年的选育,园艺性状得到了改善,从而实现了草莓生产的全球扩张。在这里,我们描述了草莓驯化的基因组历史,从最早的杂交种到现代品种。我们观察到种间杂种的杂合度显著增加,而这些杂种的驯化后代的杂合度则降低。在早期和现代驯化阶段,我们在整个基因组中发现了选择清除-59-76%的被选择清除的基因起源于三个不太占主导地位的祖先亚基因组。与遗传多样性在栽培草莓中受到限制的观点相反,我们发现八倍体物种具有大量的等位基因多样性,而 F. × ananassa 拥有与野生祖先相同的等位基因多样性。我们在重测序的野生和驯化个体中鉴定出了 4180 万个亚基因组特异性 DNA 变体。引人注目的是,野生和驯化群体之间共享了 98%的常见等位基因和 73%的总等位基因。此外,在 F. chiloensis、F. virginiana 和 F. × ananassa 中,全基因组核苷酸多样性的估计值几乎相同(π=0.0059-0.0060)。然而,我们发现经历了显著遗传增益并产生了许多农业上重要品种的现代 F. × ananassa 群体中的核苷酸多样性和杂合度显著降低。