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蛋白激酶 C 主要底物的刺激依赖性肉豆蔻酰化作用。

Stimulus-dependent myristoylation of a major substrate for protein kinase C.

作者信息

Aderem A A, Albert K A, Keum M M, Wang J K, Greengard P, Cohn Z A

机构信息

Rockefeller University, New York, New York 10021.

出版信息

Nature. 1988 Mar 24;332(6162):362-4. doi: 10.1038/332362a0.

Abstract

Bacterial lipopolysaccharide (LPS), the major surface component of gram-negative bacteria, exerts a profound effect on the immune system by enhancing the release of proteins and arachidonic acid metabolites from macrophages (for review see ref. 1). The molecular mechanism(s) by which LPS induces these various secretory responses is unknown. We previously reported that LPS promotes the myristoylation of several macrophage proteins including one with a relative molecular mass (Mr) of 68K2. We have now found that by several criteria the 68K myristoylated protein is similar or identical to the 80/87K protein, a major specific substrate for protein kinase C (PKC) found in brain and fibroblasts (for review see refs 7,8). We have also found that the myristoylated PKC substrate is quantitatively associated with the membrane fraction. Myristoylation of the PKC substrate may target it to the membrane and constitute a transduction pathway for stimulus-response coupling.

摘要

细菌脂多糖(LPS)是革兰氏阴性菌的主要表面成分,它通过增强巨噬细胞中蛋白质和花生四烯酸代谢产物的释放,对免疫系统产生深远影响(综述见参考文献1)。LPS诱导这些各种分泌反应的分子机制尚不清楚。我们先前报道,LPS促进几种巨噬细胞蛋白的肉豆蔻酰化,包括一种相对分子质量(Mr)为68K的蛋白2。我们现在发现,根据几个标准,68K肉豆蔻酰化蛋白与80/87K蛋白相似或相同,80/87K蛋白是在脑和成纤维细胞中发现的蛋白激酶C(PKC)的主要特异性底物(综述见参考文献7、8)。我们还发现,肉豆蔻酰化的PKC底物在数量上与膜部分相关。PKC底物的肉豆蔻酰化可能将其靶向膜,并构成刺激-反应偶联的转导途径。

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