Department of Agricultural Engineering, Institute of Agriculture, Visva-Bharati (A Central University), Sriniketan, West Bengal 731236, India.
Trop Biomed. 2020 Sep 1;37(3):671-682. doi: 10.47665/tb.37.3.671.
Corona virus (COVID-19) infection has been growing as a biggest threat to human society. World Health Organization (WHO) has already declared it as a pandemic for the whole world, with nearly six million positive cases. Highly contagious nature of the virus has challenged the medical facilities of all the developed and developing country health system. Early identification of the infection is very important to provide medical facilities and cease the chain of infection to new persons. The symptoms such as fever, dry cough, breathing issues generally show in patients not before 5-7 days. However, the patients feel the loss of smell or taste (anosmia) as early as second day onwards due to the presence of virus in nose and throat. Low-cost techniques such as SniffIn-sticks ® Smell Test and UPSIT etc. can be used to test anosmia along with medically approved olfactory test leading to identification of COVID-19 infections. With leading researchers findings anosmia test will be effective in breaking the chain infection of COVID-19 virus. In the exit ports, anosmia test kits may be added to thermal testing to identify the infected patients with low symptoms. Additionally, home test kits may be developed at low cost and supplied for large scale testing of the infection.
冠状病毒(COVID-19)感染已成为对人类社会的最大威胁。世界卫生组织(WHO)已宣布该病毒在全球范围内为大流行,全球确诊病例接近六百万例。该病毒具有极强的传染性,这对所有发达国家和发展中国家的医疗设施都构成了挑战。及早发现感染对于提供医疗设施并阻止感染链传播给新的人至关重要。患者通常在感染后 5-7 天内才出现发烧、干咳、呼吸问题等症状。但是,由于病毒存在于鼻子和喉咙中,患者早在第二天就会感到嗅觉或味觉丧失(嗅觉障碍)。可以使用 SniffIn-sticks ® 嗅觉测试和 UPSIT 等低成本技术来测试嗅觉障碍,同时进行医学认可的嗅觉测试,从而确定 COVID-19 感染。根据主要研究人员的发现,嗅觉障碍测试将有效阻止 COVID-19 病毒的感染链。在出口口岸,可以在体温测试中添加嗅觉障碍测试套件,以识别症状较轻的感染患者。此外,可以开发低成本的家用测试套件,并进行大规模的感染测试。