Department of Soil Science, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, Iran.
Department of Soil Science, Faculty of Agriculture, University of Tabriz, Tabriz, Iran.
Environ Sci Pollut Res Int. 2021 Jul;28(26):34570-34583. doi: 10.1007/s11356-021-13205-0. Epub 2021 Mar 2.
Glomalin is a specific glycoprotein compound synthesized by glomeral fungi and its amount varies according to soil conditions. Due to the symbiosis of these fungi with a multitude of plants, a remarkable amount of glomalin is produced inside the hypha wall of these fungi. Furthermore, while increasing the symbiosis stability, glomalin plays a critical role in reducing the availability of potentially toxic elements (PTEs) through their fixation. In this regard, soil contamination with PTEs such as cadmium (Cd) affects the glomalin production of mycorrhiza fungi. In order to investigate the effect of different levels of Cd on glomalin production of three species of arbuscular mycorrhiza fungi in the presence of sorghum, a greenhouse experiment was conducted in a completely randomized design with factorial arrangement and three repetitions. Factors include four levels of Cd (0, 5, 10, 20 milligrams per kilogram of soil) and second factor included these three types of mycorrhiza: Funneliformis mosseae (FM), Rhizophagus intraradices (RI), and Claroideoglomus etunicatum (CE). The results of this study showed that when increasing soil Cd concentration, shoot dry weight, root colonization percentage, total and easily extractable glomalin decreased while leaf proline concentration, shoot, and root Cd concentration increased. The presence of mycorrhiza in comparison with the control increased the dry weight of shoots and plant height. The results showed that mycorrhizal treatments increased total and easily extractable glomalin compared to the absence of mycorrhiza. Also, the highest amount of glomalin production was observed in two species of FM and CE. Complexation of Cd by total glomalin and easily extractable glomalin was higher in two species of FM and CE rather than RI. The results showed that the use of three species of mycorrhizae reduced the adverse effects of high levels of Cd. Also, the concentration of leaf proline, soluble sugars, shoot, and root Cd concentration was higher in presence of mycorrhizal fungal species than in plant not inoculated with mycorrhizal fungal species. This increase was significant in both FM and CE species. Finally, a notable positive correlation was also observed between glomalin measured by Bradford method and percentage of root colonization.
球囊霉素是一种由丛枝菌根真菌合成的特殊糖蛋白化合物,其含量根据土壤条件而变化。由于这些真菌与多种植物共生,大量的球囊霉素产生在真菌的菌丝壁内。此外,球囊霉素在提高共生稳定性的同时,通过固定作用,在降低潜在有毒元素(PTE)的有效性方面发挥着关键作用。在这方面,土壤中 PTE 如镉(Cd)的污染会影响丛枝菌根真菌的球囊霉素产生。为了研究不同水平的 Cd 对三种丛枝菌根真菌在高粱存在下的球囊霉素产生的影响,进行了一项完全随机设计的温室实验,因子包括 Cd 的四个水平(土壤中 0、5、10、20 毫克/千克)和第二个因子包括这三种丛枝菌根真菌:摩西管柄囊霉(FM)、内养根毛囊霉(RI)和厚丛赤壳囊霉(CE)。本研究结果表明,随着土壤 Cd 浓度的增加,地上部干重、根系定殖率、总球囊霉素和易提取球囊霉素减少,而叶片脯氨酸浓度、地上部和根系 Cd 浓度增加。与对照相比,菌根的存在增加了地上部干重和株高。结果表明,与无菌根相比,菌根处理增加了总球囊霉素和易提取球囊霉素。此外,FM 和 CE 两种真菌的球囊霉素产量最高。与 RI 相比,总球囊霉素和易提取球囊霉素对 Cd 的螯合作用在 FM 和 CE 两种真菌中更高。结果表明,三种丛枝菌根的使用降低了高水平 Cd 的不利影响。此外,与未接种丛枝菌根真菌的植物相比,叶片脯氨酸、可溶性糖、地上部和根系 Cd 浓度在有丛枝菌根真菌存在的情况下更高。在 FM 和 CE 两种真菌中,这种增加都是显著的。最后,还观察到 Bradford 法测量的球囊霉素与根系定殖率之间存在显著正相关。