McPherson J D, Shilton B H, Walton D J
Department of Biochemistry, Queen's University, Kingston, Ontario, Canada.
Biochem Biophys Res Commun. 1988 Apr 29;152(2):711-6. doi: 10.1016/s0006-291x(88)80096-2.
A procedure involving HPLC of N-phenylthiocarbamyl derivatives of N-(1-deoxyhexitolyl) amino acids was used to show that borohydride-treated alcohol dehydrogenase, from horse liver, contained 0.16 mol of N epsilon-(1-deoxyhexitolyl) lysine per mol of enzyme. The identity of this compound was confirmed by mass spectrometry. It was concluded that glycation of alcohol dehydrogenase had occurred in vivo, resulting in the formation of N epsilon-(1-deoxyfructosyl) lysyl residues. The presence of the latter accounted for the retention of 14% of the enzyme by an agaroseboronate gel. These findings are interesting in view of the observation [Tsai, C. S., and White, J. H. (1983) Biochem. J. 209, 309-314] that the enzyme was activated when it was glycated in vitro.
采用一种涉及对 N-(1-脱氧己糖醇基)氨基酸的 N-苯基硫代氨基甲酰衍生物进行高效液相色谱分析的方法,结果表明,经硼氢化物处理的马肝醇脱氢酶,每摩尔酶含有 0.16 摩尔的 Nε-(1-脱氧己糖醇基)赖氨酸。该化合物的身份通过质谱法得以确认。得出的结论是,醇脱氢酶在体内发生了糖基化作用,导致形成了 Nε-(1-脱氧果糖基)赖氨酰残基。后者的存在解释了该酶在琼脂糖硼酸酯凝胶上保留 14%的原因。鉴于[Tsai, C. S., 和 White, J. H. (1983) Biochem. J. 209, 309 - 314]所观察到的现象,即该酶在体外糖基化时会被激活,这些发现很有意思。