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线粒体的质量控制。

Quality control of the mitochondrion.

机构信息

Department of Molecular Medicine, Institute of Basic Medical Sciences, University of Oslo, 0372 Oslo, Norway; Centre for Cancer Cell Reprogramming, Institute of Clinical Medicine, University of Oslo, 0316 Oslo, Norway.

Institut Pasteur CNRS UMR 3691, 25-28 Rue du Docteur Roux, Paris, France.

出版信息

Dev Cell. 2021 Apr 5;56(7):881-905. doi: 10.1016/j.devcel.2021.02.009. Epub 2021 Mar 3.

Abstract

Mitochondria are essential organelles that execute and coordinate various metabolic processes in the cell. Mitochondrial dysfunction severely affects cell fitness and contributes to disease. Proper organellar function depends on the biogenesis and maintenance of mitochondria and its >1,000 proteins. As a result, the cell has evolved mechanisms to coordinate protein and organellar quality control, such as the turnover of proteins via mitochondria-associated degradation, the ubiquitin-proteasome system, and mitoproteases, as well as the elimination of mitochondria through mitophagy. Specific quality control mechanisms are engaged depending upon the nature and severity of mitochondrial dysfunction, which can also feed back to elicit transcriptional or proteomic remodeling by the cell. Here, we will discuss the current understanding of how these different quality control mechanisms are integrated and overlap to maintain protein and organellar quality and how they may be relevant for cellular and organismal health.

摘要

线粒体是执行和协调细胞内各种代谢过程的重要细胞器。线粒体功能障碍严重影响细胞活力,并导致疾病。适当的细胞器功能取决于线粒体及其 1000 多种蛋白质的生物发生和维持。因此,细胞已经进化出协调蛋白质和细胞器质量控制的机制,例如通过线粒体相关降解、泛素-蛋白酶体系统和线粒体蛋白酶来 turnover 蛋白质,以及通过线粒体自噬来消除线粒体。具体的质量控制机制取决于线粒体功能障碍的性质和严重程度,可以反馈到细胞通过转录或蛋白质组重塑。在这里,我们将讨论目前对这些不同的质量控制机制如何整合和重叠以维持蛋白质和细胞器的质量的理解,以及它们如何与细胞和生物体的健康相关。

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