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在不同田间条件下对小麦施用谷胱甘肽生物刺激剂可增加籽粒数量,从而提高产量,改善氮相关性状并改变籽粒离子组。

Glutacetine Biostimulant Applied on Wheat under Contrasting Field Conditions Improves Grain Number Leading to Better Yield, Upgrades N-Related Traits and Changes Grain Ionome.

作者信息

Maignan Victor, Géliot Patrick, Avice Jean-Christophe

机构信息

Normandie Univ, UNICAEN, INRAE, UMR EVA, SFR Normandie Végétal FED4277, Esplanade de la Paix, 14032 Caen, France.

Via Végétale, 44430 Le Loroux-Bottereau, France.

出版信息

Plants (Basel). 2021 Feb 28;10(3):456. doi: 10.3390/plants10030456.

DOI:10.3390/plants10030456
PMID:33670931
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7997451/
Abstract

Wheat is one of the most important cereals for human nutrition, but nitrogen (N) losses during its cultivation cause economic problems and environmental risks. In order to improve N use efficiency (NUE), biostimulants are increasingly used. The present study aimed to evaluate the effects of Glutacetine, a biostimulant sprayed at 5 L ha in combination with fertilizers (urea or urea ammonium nitrate (UAN)), on N-related traits, grain yield components, and the grain quality of winter bread wheat grown at three field sites in Normandy (France). Glutacetine improved grain yield via a significant increase in the grain number per spike and per m, which also enhanced the thousand grain weight, especially with urea. The total N in grains and the NUE tended to increase in response to Glutacetine, irrespective of the site or the form of N fertilizer. Depending on the site, spraying Glutacetine can also induce changes in the grain ionome (analyzed by X-ray fluorescence), with a reduction in P content observed (site 2 under urea nutrition) or an increase in Mn content (site 3 under UAN nutrition). These results provide a roadmap for utilizing Glutacetine biostimulant to enhance wheat production and flour quality in a temperate climate.

摘要

小麦是人类营养最重要的谷物之一,但在其种植过程中的氮(N)损失会引发经济问题和环境风险。为了提高氮素利用效率(NUE),生物刺激剂的使用越来越广泛。本研究旨在评估在法国诺曼底三个田间地点种植的冬小麦上,以5升/公顷的用量与肥料(尿素或尿素硝酸铵(UAN))混合喷施的生物刺激剂Glutacetine对与氮相关的性状、籽粒产量构成因素和籽粒品质的影响。Glutacetine通过显著增加每穗和每平方米的籽粒数提高了籽粒产量,这也提高了千粒重,尤其是与尿素混合使用时。籽粒中的总氮量和氮素利用效率往往会因Glutacetine而增加,无论种植地点或氮肥形式如何。根据种植地点的不同,喷施Glutacetine还可能引起籽粒离子组(通过X射线荧光分析)的变化,观察到磷含量降低(尿素营养下的地点2)或锰含量增加(UAN营养下的地点3)。这些结果为利用Glutacetine生物刺激剂提高温带气候下小麦产量和面粉品质提供了路线图。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/2cbc6a4860f4/plants-10-00456-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/1d2a13171d3d/plants-10-00456-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/89df555be3b1/plants-10-00456-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/2cbc6a4860f4/plants-10-00456-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/1d2a13171d3d/plants-10-00456-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/89df555be3b1/plants-10-00456-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/92a3/7997451/2cbc6a4860f4/plants-10-00456-g003.jpg

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