Masís-Meléndez Federico, Segura-Montero Fabiola, Quesada-González Andrea
Instituto Tecnológico de Costa Rica, 159-7050 Cartago, Escuela de Química, Costa Rica; Instituto Tecnológico de Costa Rica, Centro de Investigación y de Servicios Químicos y Microbiológicos, CEQIATEC, Costa Rica.
Instituto Tecnológico de Costa Rica, 159-7050 Cartago, Carrera de Ingeniería Ambiental, Costa Rica.
J Environ Manage. 2021 Jun 1;287:112203. doi: 10.1016/j.jenvman.2021.112203. Epub 2021 Mar 16.
Considering low-cost and effective fecal sludge (FS) treatment alternatives is essential to avoid risk to human health and to ensure safe disposal in landfills and soils. This research assesses optimal pH adjustment of two techniques for sanitizing de-watered FS from a septic sewage-treatment plant. The preliminary analysis evaluated the efficiency of lactic acid fermentation (LAF) by two lactic acid strains: Lactobacillus casei and Lactobacillus acidophilus. The homofermentative strain was chosen to evaluate three supplementary sugars: smashed carrot, sugarcane-derived molasses, and anhydrous dextrose. Lime treatment was examined using two materials, CaO, 105% calcium carbonate equivalent (CCE) and Ca(OH), 75% CCE. Four samples were retrieved from a passive thermal drying bed, two characterized by its available nutrient content; all samples were analyzed for the pathogenic profile, and total coliforms (TC) were selected as indicators. For LAF, an inoculating rate of Lactobacillus casei 10 g/100 g sludge was found effective in decreasing the pH below 4.0 after 30 days of fermentation, using 22% w/w dextrose/septage and 20% w/w molasses/septage, where molasses contains 20.7% of soluble sugars. In the case of lime treatment, the pH was fitted by a power-law relationship to the rate of lime applied in a septage with an initial pH lower than 7.0. A Langmuir type equation fitted better the liming of two septages with initial pHs above 7.0. The rate of lime CaO 10% w/w was observed to increase the pH above critical value, 12, after 1 h and 24 h. Analysis confirmed the total elimination of TC in samples with pH < 4.0 and pH > 12, contrasting the respective controls. Rates of CaO considering the initial pH of the FS are recommended in order to reach pH 12. Septage sanitization can be completed using either CaO or lactic acid fermentation with molasses; selecting the ideal method will rely on cost-benefit analysis. Sanitization can be considered as well to improve safety soil nutrient recycling practices.
考虑低成本且有效的粪便污泥(FS)处理方案对于避免对人类健康造成风险以及确保在垃圾填埋场和土壤中的安全处置至关重要。本研究评估了两种用于对来自化粪池污水处理厂的脱水FS进行无害化处理技术的最佳pH调节。初步分析评估了两种乳酸菌株(干酪乳杆菌和嗜酸乳杆菌)进行乳酸发酵(LAF)的效率。选择同型发酵菌株来评估三种补充糖:碎胡萝卜、甘蔗衍生的糖蜜和无水葡萄糖。使用两种材料(105%碳酸钙当量(CCE)的CaO和75% CCE的Ca(OH)₂)进行石灰处理。从被动热干燥床中采集了四个样品,其中两个以其有效养分含量为特征;对所有样品进行了致病特征分析,并选择总大肠菌群(TC)作为指标。对于LAF,发现使用22% w/w葡萄糖/污水和20% w/w糖蜜/污水(糖蜜含有20.7%的可溶性糖),接种10 g/100 g污泥的干酪乳杆菌,在发酵30天后能有效将pH降低至4.0以下。在石灰处理的情况下,对于初始pH低于7.0的污水,pH与施加的石灰速率呈幂律关系。对于初始pH高于7.0的两种污水,Langmuir型方程更适合描述石灰处理情况。观察到施加10% w/w的CaO在1小时和24小时后可使pH升高至临界值12以上。分析证实,pH < 4.0和pH > 12的样品中TC被完全消除,与各自的对照形成对比。为了达到pH 12,建议根据FS的初始pH确定CaO的用量。可以使用CaO或用糖蜜进行乳酸发酵来完成污水的无害化处理;选择理想的方法将依赖于成本效益分析。无害化处理也可被视为改善安全土壤养分循环利用实践的一种方式。