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蛋鸡肠道中的微生物多样性与群落变化

Microbial Diversity and Community Variation in the Intestines of Layer Chickens.

作者信息

Xiao Sha-Sha, Mi Jian-Dui, Mei Liang, Liang Juanboo, Feng Kun-Xian, Wu Yin-Bao, Liao Xin-Di, Wang Yan

机构信息

National Engineering Research Center for Breeding Swine Industry, College of Animal Science, South China Agricultural University, Wushan Road, Tianhe District, Guangzhou 510642, China.

Institute of Tropical Agriculture and Food Security, Universiti Putra Malaysia, Serdang 43400, Malaysia.

出版信息

Animals (Basel). 2021 Mar 16;11(3):840. doi: 10.3390/ani11030840.

Abstract

The intestinal microbiota is increasingly recognized as an important component of host health, metabolism and immunity. Early gut colonizers are pivotal in the establishment of microbial community structures affecting the health and growth performance of chickens. White Lohmann layer is a common commercial breed. Therefore, this breed was selected to study the pattern of changes of microbiota with age. In this study, the duodenum, caecum and colorectum contents of white Lohmann layer chickens from same environment control farm were collected and analyzed using 16S rRNA sequencing to explore the spatial and temporal variations in intestinal microbiota. The results showed that the diversity of the microbial community structure in the duodenum, caecum and colorectum increased with age and tended to be stable when the layer chickens reached 50 days of age and the distinct succession patterns of the intestinal microbiota between the duodenum and large intestine (caecum and colorectum). On day 0, the diversity of microbes in the duodenum was higher than that in the caecum and colorectum, but the compositions of intestinal microbes were relatively similar, with facultative anaerobic as the main microbes. However, the relative abundance of facultative anaerobic bacteria () gradually decreased and was replaced by anaerobic bacteria ( and ). By day 50, the structure of intestinal microbes had gradually become stable, and was the dominant bacteria in the duodenum (41.1%). The compositions of dominant microbes in the caecum and colorectum were more complex, but there were certain similarities. , and were dominant. The results of this study provide evidence that time and spatial factors are important factors affecting the intestinal microbiota composition. This study provides new knowledge of the intestinal microbiota colonization pattern of layer chickens in early life to improve the intestinal health of layer chickens.

摘要

肠道微生物群越来越被认为是宿主健康、新陈代谢和免疫的重要组成部分。早期肠道定植菌对于建立影响鸡健康和生长性能的微生物群落结构至关重要。白来航蛋鸡是一种常见的商业品种。因此,选择该品种来研究微生物群随年龄的变化模式。在本研究中,采集了来自同一环境控制农场的白来航蛋鸡的十二指肠、盲肠和结肠直肠内容物,并使用16S rRNA测序进行分析,以探索肠道微生物群的时空变化。结果表明,十二指肠、盲肠和结肠直肠中微生物群落结构的多样性随年龄增加而增加,当蛋鸡达到50日龄时趋于稳定,并且十二指肠和大肠(盲肠和结肠直肠)之间的肠道微生物群有明显的演替模式。在第0天,十二指肠中微生物的多样性高于盲肠和结肠直肠,但肠道微生物的组成相对相似,以兼性厌氧菌为主要微生物。然而,兼性厌氧菌()的相对丰度逐渐降低,并被厌氧菌(和)取代。到第50天,肠道微生物结构逐渐变得稳定,是十二指肠中的优势菌(41.1%)。盲肠和结肠直肠中优势微生物的组成更为复杂,但有一定的相似性。、和是优势菌。本研究结果证明时间和空间因素是影响肠道微生物群组成的重要因素。本研究为蛋鸡早期生命阶段肠道微生物群定植模式提供了新知识,以改善蛋鸡的肠道健康。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/2b8f/8002243/17bf4b164a38/animals-11-00840-g001.jpg

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