Anastassiadou Maria, Bellisai Giulia, Bernasconi Giovanni, Brancato Alba, Carrasco Cabrera Luis, Ferreira Lucien, Greco Luna, Jarrah Samira, Kazocina Aija, Leuschner Renata, Magrans Jose Oriol, Miron Ileana, Nave Stefanie, Pedersen Ragnor, Reich Hermine, Santos Miguel, Scarlato Alessia Pia, Theobald Anne, Vagenende Benedicte, Verani Alessia
EFSA J. 2021 Mar 30;19(3):e06517. doi: 10.2903/j.efsa.2021.6517. eCollection 2021 Mar.
In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer S.A.S. - Crop Science division submitted a request to the competent national authority in Austria to modify the existing maximum residue levels (MRLs) for the active substance spirotetramat in leeks, spring onions and in honey. The data submitted in support of the request were found to be sufficient to derive MRL proposals for all these crops and honey. Adequate analytical methods for enforcement are available to control the residues of spirotetramat and its metabolites in plant matrices on the commodities under consideration and in honey at the validated limit of quantification (LOQ) of 0.01 mg/kg for each analyte. Based on the risk assessment results, EFSA concluded that the short-term and long-term intake of residues resulting from the use of spirotetramat according to the reported agricultural practices is unlikely to present a risk to consumer health.
根据欧盟委员会第396/2005号法规第6条,申请人拜耳股份公司作物科学部向奥地利国家主管当局提交了一份申请,请求修改韭菜、葱和蜂蜜中活性物质螺虫乙酯的现有最大残留限量(MRLs)。经审查,提交的支持该申请的数据足以得出所有这些作物和蜂蜜的MRL提案。有足够的执法分析方法来控制在所审议商品的植物基质以及蜂蜜中螺虫乙酯及其代谢物的残留量,每种分析物的验证定量限(LOQ)为0.01 mg/kg。基于风险评估结果,欧洲食品安全局得出结论,按照报告的农业操作使用螺虫乙酯所产生的残留物短期和长期摄入量不太可能对消费者健康构成风险。