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1
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2
Reproduction of the Escherichia coli peritonitis syndrome in laying hens.在产蛋母鸡中复制大肠杆菌性腹膜炎综合征。
Avian Pathol. 2013 Apr;42(2):157-62. doi: 10.1080/03079457.2013.775694.
3
Avian colibacillosis and salmonellosis: a closer look at epidemiology, pathogenesis, diagnosis, control and public health concerns.禽大肠杆菌病和沙门氏菌病:更深入地探讨流行病学、发病机制、诊断、控制和公共卫生关注点。
Int J Environ Res Public Health. 2010 Jan;7(1):89-114. doi: 10.3390/ijerph7010089. Epub 2010 Jan 12.
4
Effect of citric acid, avilamycin, and their combination on the performance, tibia ash, and immune status of broilers.柠檬酸、阿维拉霉素及其组合对肉鸡生产性能、胫骨灰分和免疫状态的影响。
Poult Sci. 2009 Aug;88(8):1616-22. doi: 10.3382/ps.2009-00119.
5
Susceptibility of Escherichia coli to C2-C18 fatty acids.大肠杆菌对C2 - C18脂肪酸的敏感性。
Folia Microbiol (Praha). 2003;48(6):731-5. doi: 10.1007/BF02931506.
6
Effect of organic acids in drinking water for young broilers on Campylobacter infection, volatile fatty acid production, gut microflora and histological cell changes.饮用水中有机酸对幼龄肉鸡弯曲杆菌感染、挥发性脂肪酸产生、肠道微生物群及组织学细胞变化的影响
Poult Sci. 2004 Mar;83(3):330-4. doi: 10.1093/ps/83.3.330.
7
Independent effects of acetic acid and pH on survival of Escherichia coli in simulated acidified pickle products.
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8
Citric acid as excipient in multiple-unit enteric-coated tablets for targeting drugs on the colon.柠檬酸作为多单元肠溶包衣片中的辅料用于结肠靶向给药。
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Effects of glucose in drinking water on the changes in whole blood viscosity and plasma osmolality of broiler chickens during high temperature exposure.
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酸化葡萄糖对感染禽致病性大肠杆菌的蛋鸡日产蛋量和饲料转化率的影响

The Effect of Acidifier-Dextrose against Hen Day Production and Feed Conversion Ratio in Laying Hens Infected with Avian Pathogenic .

作者信息

Warsito Sunaryo Hadi, Sabdoningrum Emy Koestanti, Tripalupi Nana, Hidayati Ayu Nur, Ma'ruf Anwar, Hastutiek Poedji, Lamid Mirni, Al-Arif M Anam, Hermadi Herry Agoes, Widodo Oky Setyo

机构信息

Department of Animal Husbandry, Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya, Indonesia.

Faculty of Veterinary Medicine, Universitas Airlangga, Surabaya, Indonesia.

出版信息

Vet Med Int. 2021 Mar 26;2021:6610778. doi: 10.1155/2021/6610778. eCollection 2021.

DOI:10.1155/2021/6610778
PMID:33833863
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8018839/
Abstract

Colibacillosis in Indonesia until now still appears frequently, so the case of colibacillosis laying hens cannot reach the peak of egg production; the egg production period is delayed and easily infected with other diseases. The purpose of this research is that the acidifier-dextrose combination is expected to be able to suppress the development of Avian Pathogenic (APEC) bacteria in laying hens so that, in the end, the case of colibacillosis can be controlled in Indonesia. A total of 240 heads of laying hens were divided into 6 treatments and each consisted of 40 replications. The results of this research state that a combination of acidifier-dextrose can increase Hen Day Production ( < 0.05) and decrease Feed Conversion Ratio ( < 0.05) in laying hens infected with APEC. The Hen Day Production results of the treatment group infected with APEC showed the lowest results, amounting to 65.75% whereas the other treatments are still above 90%. Furthermore, the highest Feed Conversion Ratio results were on treatments infected with APEC, which amounted to 2.17 while other treatments of the Feed Conversion Ratio results are still below 1.80. In general, the use of a combination of acidifier and dextrose with the lowest dose, that is, 1 g/3.75 liters of drinking water can still give good results to Hen Day Production and Feed Conversion Ratio for laying hens infected with APEC. Giving combination of acidifier-dextrose can increase Hen Day Production and decrease Feed Conversion Ratio in laying hens infected with APEC. The recommended dosage of acidifier-dextrose combination in laying hens based on this research is 1 g/3.75 liters of drinking water.

摘要

直到现在,印度尼西亚的大肠杆菌病仍频繁出现,因此蛋鸡大肠杆菌病的病例无法达到产蛋高峰期;产蛋期延迟且易感染其他疾病。本研究的目的是,酸化剂 - 葡萄糖组合有望能够抑制蛋鸡中禽致病性大肠杆菌(APEC)的生长,从而最终在印度尼西亚控制大肠杆菌病的病例。总共240只蛋鸡被分为6个处理组,每组由40个重复组成。本研究结果表明,酸化剂 - 葡萄糖组合可提高感染APEC的蛋鸡的日产蛋量(<0.05)并降低饲料转化率(<0.05)。感染APEC的处理组的日产蛋量结果最低,为65.75%,而其他处理组仍高于90%。此外,饲料转化率最高的结果出现在感染APEC的处理组中,为2.17,而其他处理组的饲料转化率结果仍低于1.80。总体而言,使用最低剂量的酸化剂和葡萄糖组合,即每3.75升饮用水中添加1克,仍能对感染APEC的蛋鸡的日产蛋量和饲料转化率产生良好效果。给予酸化剂 - 葡萄糖组合可提高感染APEC的蛋鸡的日产蛋量并降低饲料转化率。基于本研究,蛋鸡中酸化剂 - 葡萄糖组合的推荐剂量为每3.75升饮用水中添加1克。