Yuan Gangqiang, Zhou Liyi, Yang Qiaomei, Ding Haiyuan, Tan Libin, Peng Longpeng
National Engineering Laboratory for Deep Process of Rice and Byproducts, College of Food Science and Engineering, Central South University of Forestry and Technology, Changsha 410004, Hunan, China.
J Agric Food Chem. 2021 Apr 28;69(16):4894-4902. doi: 10.1021/acs.jafc.1c00592. Epub 2021 Apr 14.
Bisulfite (HSO) is usually widely added to tap water and food because it has antibacterial, bleaching, and antioxidant effects. However, its abnormal addition would cause a series of serious diseases related to it. Therefore, development of an effective method for HSO detection was of great significance to human health. In this work, a new reaction-based ratiometric fluorescent probe KQ-SO was rationally designed, which could be used for the highly selective detection of HSO3 in tap water, real food samples, onion tissues, and zebrafish. Specifically, a positively charged benzo[]indolium moiety and a carbazole group through a condensation reaction resulted in KQ-SO, which displayed two well-resolved emission bands separated by 225 nm, fast response (1 min), and high selectivity and sensitivity toward HSO3 upon undergoing the Michael addition reaction, as well as low cytotoxicity in vitro. In addition, KQ-SO has been successfully applied for the detection of HSO in tap water, real food samples, onion tissues, and zebrafish with satisfactory results. We predict that KQ-SO could be used as a powerful tool to reveal the relationship between HSO3 and the human health.
亚硫酸氢盐(HSO₃⁻)通常被广泛添加到自来水中和食品中,因为它具有抗菌、漂白和抗氧化作用。然而,其异常添加会引发一系列与之相关的严重疾病。因此,开发一种有效的亚硫酸氢盐检测方法对人类健康具有重要意义。在这项工作中,合理设计了一种基于反应的新型比率荧光探针KQ-SO,可用于对自来水中、实际食品样品、洋葱组织和斑马鱼中的亚硫酸氢根进行高选择性检测。具体而言,一个带正电荷的苯并[]吲哚鎓部分和一个咔唑基团通过缩合反应生成了KQ-SO,它显示出两个分辨率良好、间隔225 nm的发射带,响应迅速(1分钟),在发生迈克尔加成反应时对亚硫酸氢根具有高选择性和灵敏度,并且在体外具有低细胞毒性。此外,KQ-SO已成功应用于自来水中、实际食品样品、洋葱组织和斑马鱼中亚硫酸氢根的检测,结果令人满意。我们预测KQ-SO可作为揭示亚硫酸氢根与人类健康之间关系的有力工具。