Li Yi, Xin Meifen, Xie Dongyu, Fan Shirui, Ma Jiangming, Liu Kehui, Yu Fangming
Key Laboratory of Ecology of Rare and Endangered Species and Environmental Protection (Guangxi Normal University), Ministry of Education, 541004 Guilin, China.
College of Environment and Resources, Guangxi Normal University, 541004 Guilin, China.
ACS Omega. 2021 Apr 1;6(14):9617-9628. doi: 10.1021/acsomega.1c00185. eCollection 2021 Apr 13.
The objective of this study was to investigate the effects of the cultivation time, temperature, and pH value on the yield and composition of extracellular polymeric substances (EPS) from sp. FM-1 (FM-1) and to analyze the Pb adsorption behavior of soluble EPS (S-EPS), loosely bound EPS (LB-EPS), and tightly bound EPS (TB-EPS). Maximum EPS production was obtained when the cultivation time, temperature, and pH value were 24 h, 30 °C, and 8.0, respectively. The main components of EPS were proteins, polysaccharides, and nucleic acids, but the different EPS types contained different proportions and specific components. The Pb adsorption capacity of LB-EPS was 2.23 and 1.50 times higher than that of S-EPS and TB-EPS, respectively. After Pb adsorption by LB-EPS, the pH value of the reaction system decreased to the lowest of 5.23, which indicated that LB-EPS contained more functional groups that could release H, which will help to better adsorb Pb through ion exchange. The three-dimensional excitation-emission matrix fluorescence spectroscopy (3D-EEM) analysis showed that the fluorescence intensity of tryptophan-containing substances decreased by 85.5% after Pb adsorption by LB-EPS, which indicated the complexation of tryptophan-containing substances with Pb. Fourier transform infrared spectroscopy (FT-IR) and X-ray photoelectron spectroscopy (XPS) O spectra indicated that the C=O peak from protein amide I of tryptophan-containing substances in LB-EPS was mainly responsible for the complexation of Pb. After the adsorption of Pb, the proportion of the C=O peak in LB-EPS increased by 33.89%, indicating that the complexation of LB-EPS with Pb was mainly attributed to the O atom in the C=O terminus of protein amide I.
本研究的目的是考察培养时间、温度和pH值对菌株FM-1(FM-1)胞外聚合物(EPS)产量和组成的影响,并分析可溶性EPS(S-EPS)、松散结合EPS(LB-EPS)和紧密结合EPS(TB-EPS)对铅的吸附行为。当培养时间、温度和pH值分别为24小时、30℃和8.0时,EPS产量达到最大值。EPS的主要成分是蛋白质、多糖和核酸,但不同类型的EPS所含比例和具体成分有所不同。LB-EPS对铅的吸附能力分别比S-EPS和TB-EPS高2.23倍和1.50倍。LB-EPS吸附铅后,反应体系的pH值降至最低的5.23,这表明LB-EPS含有更多可释放H的官能团,有助于通过离子交换更好地吸附铅。三维激发-发射矩阵荧光光谱(3D-EEM)分析表明,LB-EPS吸附铅后,含色氨酸物质的荧光强度降低了85.5%,这表明含色氨酸物质与铅发生了络合。傅里叶变换红外光谱(FT-IR)和X射线光电子能谱(XPS)O光谱表明,LB-EPS中含色氨酸物质的蛋白质酰胺I的C=O峰是铅络合的主要原因。吸附铅后,LB-EPS中C=O峰的比例增加了33.89%,表明LB-EPS与铅的络合主要归因于蛋白质酰胺I的C=O末端的O原子。