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氮素有效性对植物向菌根真菌和腐生生物碳供应的对比效应——基于北方森林实地观察的假说

Contrasting effects of nitrogen availability on plant carbon supply to mycorrhizal fungi and saprotrophs - a hypothesis based on field observations in boreal forest.

作者信息

Högberg Mona N, Bååth Erland, Nordgren Anders, Arnebrant Kristina, Högberg Peter

机构信息

Section of Soil Science, Department of Forest Ecology, SLU, SE-901 83 Umeå, Sweden.

Department of Microbial Ecology, Lund University, SE-223 62 Lund, Sweden.

出版信息

New Phytol. 2003 Oct;160(1):225-238. doi: 10.1046/j.1469-8137.2003.00867.x.

Abstract

•  Soil microorganisms are considered C-limited, while plant productivity is frequently N-limited. Large stores of organic C in boreal forest soils are attributed to negative effects of low temperature, soil acidity and plant residue recalcitrance upon microbial activity. •  We examined microbial activity, biomass and community composition along a natural 90-m-long soil N supply gradient, where plant species composition varies profoundly, forest productivity three-fold and soil pH by three units. •  There was, however, no significant variation in soil respiration in the field across the gradient. Neither did microbial biomass C determined by fumigation-extraction vary, while other estimates of activity and biomass showed a weak increase with increasing N supply and soil pH. Simultaneously, a phospholipid fatty acid attributed mainly to mycorrhizal fungi declined drastically, while bacterial biomass increased. •  We hypothesize that low N supply and plant productivity, and hence low litter C supply to saprotrophs is associated with a high plant C supply to mycorrhizal fungi, while the reverse occurs under high N supply. This should mean that effects of N availability on C supply to these functional groups of microbes acts in opposing directions.

摘要

• 土壤微生物被认为受碳限制,而植物生产力通常受氮限制。北方森林土壤中大量的有机碳储存归因于低温、土壤酸度和植物残体难分解性对微生物活动的负面影响。

• 我们沿着一条90米长的天然土壤氮供应梯度研究了微生物活动、生物量和群落组成,在该梯度上植物物种组成有很大差异,森林生产力相差三倍,土壤pH值相差三个单位。

• 然而,该梯度上田间土壤呼吸没有显著变化。通过熏蒸提取法测定的微生物生物量碳也没有变化,而其他活性和生物量估计值随氮供应和土壤pH值增加略有增加。同时,主要归因于菌根真菌的一种磷脂脂肪酸急剧下降,而细菌生物量增加。

• 我们推测,低氮供应和植物生产力,以及由此导致的向腐生生物的凋落物碳供应低,与向菌根真菌的植物碳供应高有关,而在高氮供应下情况则相反。这意味着氮有效性对这些微生物功能组碳供应的影响作用方向相反。

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