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一种广泛种植的仙人掌——印度榕仙人掌的茎、果实和根对低温和高温的耐受性及适应性。

Tolerances and acclimation to low and high temperatures for cladodes, fruits and roots of a widely cultivated cactus, Opuntia ficus-indica.

作者信息

Nobel Park S, De la Barrera Erick

机构信息

Department of Organismic Biology, Ecology, and Evolution, University of California, Los Angeles, California 90095-1606, USA.

出版信息

New Phytol. 2003 Feb;157(2):271-279. doi: 10.1046/j.1469-8137.2003.00675.x.

Abstract

• Opuntia ficus-indica , a cactus widely cultivated for fruits and forage/fodder, has shoots composed of flattened stem segments (cladodes) that are relatively sensitive to freezing temperatures below -6°C but extremely tolerant of high temperatures up to 65°C. Based on the uptake of the vital strain neutral red, fruits and roots were damaged by 60 min below -7°C or above 55°C. • Young (6 wk old) and mature (1-yr-old) cladodes had 1.2°C greater low-temperature tolerance at day/night air temperatures of 20 : 10°C compared with 30 : 20°C and 2.8°C lower high-temperature tolerance. Fruits and roots (both 6 wk old) showed no such low-temperature acclimation; roots had high-temperature acclimation similar to that of cladodes, but fruits showed no high-temperature acclimation. • High-temperature tolerance did not change with age for cladodes and fruits up to 10 wk old nor did low-temperature tolerance for cladodes, but fruit low-temperature tolerance decreased by 2.6°C from 4.5 to 10 wk of age, a time when sugars, which can act as cryoprotectants, were increasing. • Cladodes showed 2.0°C greater tolerance of low temperatures with age up to 10 yr and 6.5°C greater high-temperature tolerance, which helps prevent the death of plants, especially during episodic freezing events.

摘要

• 印度仙人掌(Opuntia ficus-indica)是一种广泛种植用于生产水果和饲料的仙人掌,其嫩枝由扁平的茎段(叶状枝)组成,这些茎段对低于-6°C的冷冻温度相对敏感,但对高达65°C的高温具有极强的耐受性。根据活体染色剂中性红的摄取情况,果实和根在-7°C以下或55°C以上60分钟会受到损害。

• 与日/夜气温为30:20°C相比,日/夜气温为20:10°C时,幼嫩(6周龄)和成熟(1年生)叶状枝的低温耐受性高1.2°C,高温耐受性低2.8°C。果实和根(均为6周龄)没有这种低温驯化现象;根具有与叶状枝相似的高温驯化,但果实没有高温驯化现象。

• 对于10周龄以下的叶状枝和果实,高温耐受性不随年龄变化,叶状枝的低温耐受性也不随年龄变化,但果实的低温耐受性在4.5至10周龄期间下降了2.6°C,这一时期可作为抗冻剂的糖分在增加。

• 叶状枝在长达10年的时间里,随着年龄增长低温耐受性提高2.0°C,高温耐受性提高6.5°C,这有助于防止植物死亡,尤其是在偶发的冰冻事件期间。

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