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火鸡屠宰程序:放血或心脏骤停后至脑反应消失的时间。

Turkey slaughtering procedures: time to loss of brain responsiveness after exsanguination or cardiac arrest.

作者信息

Gregory N G, Wotton S B

机构信息

Agricultural and Food Research Council, Institute of Food Research, Langford, Bristol.

出版信息

Res Vet Sci. 1988 Mar;44(2):183-5.

PMID:3387669
Abstract

The effect of inducing a cardiac arrest or severing both carotid arteries on the spontaneous and visual evoked electrical activity in the brain were examined in anaesthetised turkeys. The time to loss of evoked activity was greater following the cardiac arrest. It was concluded that the potential humanitarian advantages of inducing a cardiac arrest at stunning are less pronounced in the turkey than for other poultry species.

摘要

在麻醉的火鸡中,研究了诱发心脏骤停或切断双侧颈动脉对大脑自发和视觉诱发电活动的影响。心脏骤停后诱发活动消失的时间更长。得出的结论是,在火鸡中,在致昏时诱发心脏骤停的潜在人道主义优势不如其他家禽明显。

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