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理性设计白藜芦醇 O-甲基转移酶生产紫檀芪。

Rational Design of Resveratrol O-methyltransferase for the Production of Pinostilbene.

机构信息

Department of Chemical and Bioprocesses Engineering, School of Engineering, Pontificia Universidad Católica de Chile, Vicuña Mackenna 4860, Santiago 7820244, Chile.

Institute of Molecular Biotechnology, Graz University of Technology, Petersgasse 14, 8010 Graz, Austria.

出版信息

Int J Mol Sci. 2021 Apr 21;22(9):4345. doi: 10.3390/ijms22094345.

DOI:10.3390/ijms22094345
PMID:33919396
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC8122247/
Abstract

Pinostilbene is a monomethyl ether analog of the well-known nutraceutical resveratrol. Both compounds have health-promoting properties, but the latter undergoes rapid metabolization and has low bioavailability. O-methylation improves the stability and bioavailability of resveratrol. In plants, these reactions are performed by O-methyltransferases (OMTs). Few efficient OMTs that monomethylate resveratrol to yield pinostilbene have been described so far. Here, we report the engineering of a resveratrol OMT from (VvROMT), which has the highest catalytic efficiency in di-methylating resveratrol to yield pterostilbene. In the absence of a crystal structure, we constructed a three-dimensional protein model of VvROMT and identified four critical binding site residues by applying different in silico approaches. We performed point mutations in these positions generating W20A, F24A, F311A, and F318A variants, which greatly reduced resveratrol's enzymatic conversion. Then, we rationally designed eight variants through comparison of the binding site residues with other stilbene OMTs. We successfully modified the native substrate selectivity of VvROMT. Variant L117F/F311W showed the highest conversion to pinostilbene, and variant L117F presented an overall increase in enzymatic activity. Our results suggest that VvROMT has potential for the tailor-made production of stilbenes.

摘要

紫檀芪是白藜芦醇的一种单甲醚类似物,白藜芦醇是一种众所周知的具有促进健康功效的营养物。这两种化合物都具有促进健康的特性,但后者代谢迅速,生物利用度低。O-甲基化可以提高白藜芦醇的稳定性和生物利用度。在植物中,这些反应是由 O-甲基转移酶(OMTs)完成的。迄今为止,已经描述了少数能够将白藜芦醇单甲基化为紫檀芪的高效 OMT。在这里,我们报告了一种来自葡萄(VvROMT)的白藜芦醇 OMT 的工程改造,该酶在二甲基化白藜芦醇生成 pterostilbene 方面具有最高的催化效率。由于没有晶体结构,我们通过应用不同的计算方法构建了 VvROMT 的三维蛋白模型,并确定了四个关键的结合位点残基。我们在这些位置进行了点突变,生成了 W20A、F24A、F311A 和 F318A 变体,这些变体大大降低了白藜芦醇的酶促转化。然后,我们通过比较结合位点残基与其他芪 OMT,通过比较结合位点残基与其他芪 OMT,对这些变体进行了理性设计。我们成功地改变了 VvROMT 的天然底物选择性。变体 L117F/F311W 对白藜芦醇的转化率最高,而变体 L117F 则提高了整体酶活性。我们的结果表明,VvROMT 具有定制生产芪类化合物的潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/9802b039d855/ijms-22-04345-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/b202f3489460/ijms-22-04345-sch001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/738d38ac2441/ijms-22-04345-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/05c5bd30adce/ijms-22-04345-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/77cfe6072078/ijms-22-04345-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/b69b516b49ad/ijms-22-04345-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/9802b039d855/ijms-22-04345-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/b202f3489460/ijms-22-04345-sch001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/738d38ac2441/ijms-22-04345-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/05c5bd30adce/ijms-22-04345-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/77cfe6072078/ijms-22-04345-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/b69b516b49ad/ijms-22-04345-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/afff/8122247/9802b039d855/ijms-22-04345-g005.jpg

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