Dellero Younès, Jossier Mathieu, Bouchereau Alain, Hodges Michael, Leport Laurent
Institute for Genetics, Environment and Plant Protection (IGEPP), National Research Institute for Agriculture, Food and Environment (INRAE), Institut Agro, Université Rennes, Le Rheu, France.
Université Paris-Saclay, NAtional Committee of Scientific Research (CNRS), National Research Institute for Agriculture, Food and Environment (INRAE), Université Evry, Institute of Plant Sciences Paris-Saclay (IPS2), Orsay, France.
Front Plant Sci. 2021 Apr 15;12:659439. doi: 10.3389/fpls.2021.659439. eCollection 2021.
Leaf senescence in source leaves leads to the active degradation of chloroplast components [photosystems, chlorophylls, ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco)] and plays a key role in the efficient remobilization of nutrients toward sink tissues. However, the progression of leaf senescence can differentially modify the photosynthetic properties of source leaves depending on plant species. In this study, the photosynthetic and respiratory properties of four leaf ranks of oilseed rape describing leaf phenological stages having different sink-source activities were analyzed. To achieve this, photosynthetic pigments, total soluble proteins, Rubisco amounts, and the light response of chlorophyll fluorescence parameters coupled to leaf gas exchanges and leaf water content were measured. Photosynthetic CO assimilation and electron transfer rates, Rubisco and chlorophyll levels per leaf area were gradually decreased between young, mature and senescent leaves but they remained highly correlated at saturating light intensities. However, senescent leaves of oilseed rape had a lower intrinsic water use efficiency compared to young and mature leaves at saturating light intensities that was mainly due to higher stomatal conductance and transpiration rate with respect to stomatal density and net CO assimilation. The results are in favor of a concerted degradation of chloroplast components but a contrasted regulation of water status between leaves of different phenological stages of winter oilseed rape.
源叶中的叶片衰老导致叶绿体成分(光系统、叶绿素、核酮糖-1,5-二磷酸羧化酶/加氧酶(Rubisco))的主动降解,并在养分向库组织的有效再分配中起关键作用。然而,叶片衰老的进程会因植物种类的不同而对源叶的光合特性产生不同的影响。在本研究中,分析了油菜四个叶位的光合和呼吸特性,这些叶位描述了具有不同库-源活性的叶片物候阶段。为此,测定了光合色素、总可溶性蛋白、Rubisco含量以及与叶片气体交换和叶片含水量相关的叶绿素荧光参数的光响应。在幼叶、成熟叶和衰老叶之间,光合CO同化和电子传递速率、每叶面积的Rubisco和叶绿素水平逐渐降低,但在饱和光强下它们仍高度相关。然而,在饱和光强下,油菜的衰老叶与幼叶和成熟叶相比,其内在水分利用效率较低,这主要是由于相对于气孔密度和净CO同化而言,气孔导度和蒸腾速率较高。结果支持叶绿体成分的协同降解,但冬油菜不同物候阶段叶片之间水分状况的调节存在差异。