Franchina J J, Slank K L
Department of Psychology, Virginia Polytechnic Institute and State University, Blacksburg 24061.
Appetite. 1988 Apr;10(2):143-7. doi: 10.1016/0195-6663(88)90065-7.
Salivation performance in the absence of food-related stimuli was measured with an absorbent technique in 19 subject under no (0-1 h) and moderate (4-6 h) levels of food deprivation. Overall, salivation was reliably (p less than 0.05) greater the higher the hours of deprivation. Results also revealed a reliable positive correlation between hours of deprivation and subjective ratings of hunger. For subjects whose hunger ratings coincided with hours of deprivation, analysis of the salivation data yielded highly reliable (p less than 0.01) differences due to deprivation/hunger. For subjects who reported the same level of hunger at different hours of deprivation, there were no reliable differences in salivation due to deprivation.
在19名受试者中,采用吸收技术测量了在无食物相关刺激情况下,处于未禁食(0 - 1小时)和适度禁食(4 - 6小时)水平时的唾液分泌情况。总体而言,禁食时间越长,唾液分泌量就越显著增加(p小于0.05)。结果还显示,禁食时间与饥饿主观评分之间存在显著的正相关。对于饥饿评分与禁食时间相符的受试者,对唾液分泌数据的分析得出,由于禁食/饥饿导致的差异具有高度显著性(p小于0.01)。对于在不同禁食时间报告相同饥饿水平的受试者,由于禁食导致的唾液分泌量没有显著差异。