Child Health Evaluative Sciences, Hospital for Sick Children Research Institute, 555 University Ave, Toronto, ON M5G 1X8, Canada.
Offord Centre for Child Studies, Department of Psychiatry and Behavioural Neuroscience, Faculty of Health Sciences, Hamilton, ON, Canada.
Public Health Nutr. 2021 Dec;24(18):6169-6177. doi: 10.1017/S1368980021001725. Epub 2021 May 17.
To determine if nutritional risk in early childhood is associated with parent-reported school concerns.
A prospective cohort study conducted through the TARGet Kids! primary care research network (2011-2018). Nutritional risk was measured between 18 months and 5 years of age using validated parent-completed NutriSTEP® questionnaires with eating behaviour and dietary intake subscores (0 = lowest and 68 = highest total nutritional risk score). Parent-reported school concerns were measured at school age (4-10 years of age) and included: speech and language; learning; attention; behaviour; social relationships; physical coordination; fine motor coordination and self-help skills and independence. The primary outcome was any parent-reported school concerns, and individual school concerns were used as secondary outcomes. Multiple logistic regression models were conducted adjusting for clinically relevant confounders to assess the relationship between nutritional risk and school concerns.
Toronto, Canada.
Children aged 18 months to 10 years.
The study included 3655 children, 52 % were male, mean NutriSTEP® score was 14·4 (sd 6·4). Each 1 sd increase in NutriSTEP® total score was associated with a 1·18 times increased odds of school concerns (adj OR: 1·18, 95 % CI 1·07, 1·28, P = 0·0004), and high nutritional risk was associated with a 1·42 times increased odds of school concerns (adj OR: 1·42, 95 % CI 1·13, 1·78, P = 0·002).
Nutritional risk in early childhood was associated with school concerns. Nutritional interventions in early childhood may reveal opportunities to enhance school outcomes.
确定儿童早期的营养风险是否与家长报告的学校问题有关。
通过 TARGet Kids! 初级保健研究网络(2011-2018 年)进行的前瞻性队列研究。在 18 个月至 5 岁之间,使用经过验证的家长完成的 NutriSTEP®问卷测量营养风险,该问卷具有饮食行为和饮食摄入子分数(0=最低,68=最高总营养风险评分)。在学龄期(4-10 岁)测量家长报告的学校问题,包括:言语和语言;学习;注意力;行为;社会关系;身体协调;精细运动协调和自理技能和独立性。主要结果是任何家长报告的学校问题,将个别学校问题作为次要结果。进行了多项逻辑回归模型,以调整临床相关混杂因素,评估营养风险与学校问题之间的关系。
加拿大多伦多。
年龄在 18 个月至 10 岁的儿童。
本研究纳入了 3655 名儿童,其中 52%为男性,NutriSTEP®评分平均为 14.4(标准差 6.4)。NutriSTEP®总评分每增加 1 个标准差,学校问题的几率就增加 1.18 倍(调整后的比值比:1.18,95%置信区间 1.07,1.28,P=0.0004),高营养风险与学校问题的几率增加 1.42 倍相关(调整后的比值比:1.42,95%置信区间 1.13,1.78,P=0.002)。
儿童早期的营养风险与学校问题有关。儿童早期的营养干预可能会为提高学校成绩提供机会。