Boke Moges Muluneh, Yesuf Aman, Gutema Befikadu Tariku
University of Gondar School of Public Health, Gondar, Ethiopia.
St. Paul's Hospital Millennium Medical College, Addis Ababa, Ethiopia.
J Nutr Metab. 2021 Apr 27;2021:6691982. doi: 10.1155/2021/6691982. eCollection 2021.
Major reasons for malnutrition, particularly among those who live in low- and middle-income countries, are physiological vulnerability and inadequate intake. The objective of the study was to assess the prevalence of undernutrition and associated factors among lactating mothers of Angecha District, Southern Ethiopia.
A community-based cross-sectional study was conducted among randomly selected lactating mothers in Angecha District from March to April 2017. A pretested structured questionnaire was used to assess the prevalence of undernutrition and associated factors among lactating mothers. Undernutrition was defined as the body mass index of less than 18.5 kg/m. A multivariable logistic regression model was fitted, and the adjusted odds ratio (AOR) at a value less than 0.05 was used to determine a statistically significant association between predictors and outcome variables.
The prevalence of undernutrition among lactating mothers was 21.2% (95% CI: 17.52, 25.46). The odds of undernutrition were higher among lactating mothers in the younger age group (AOR 4.12 (95% CI: 1.25-13.63), compared to 36-49 years group), dietary diversity less than five food groups (AOR 2.4, 95% CI: 1.35-4.36), and not attending antenatal care (ANC) (AOR 2.90 (95% CI: 1.43-5.86), compared to those who attended ANC for 4 or more times). The odds of undernutrition among lactating women from 3 quantile wealth index households reduced by nearly half (AOR 0.47, 95% CI: 0.23-0.98) compared to lactating mothers from 1 quantile wealth index households.
Nearly one in every five lactating mothers was undernourished. Age, dietary diversity score, ANC visit, and wealth index were found to be the associated factors of undernutrition. Therefore, due attention should have to be given to increase the use of ANC.
营养不良的主要原因,尤其是在低收入和中等收入国家的人群中,是生理脆弱性和摄入不足。本研究的目的是评估埃塞俄比亚南部安盖查区哺乳期母亲的营养不良患病率及相关因素。
2017年3月至4月,在安盖查区对随机选取的哺乳期母亲进行了一项基于社区的横断面研究。使用预先测试的结构化问卷来评估哺乳期母亲的营养不良患病率及相关因素。营养不良定义为体重指数低于18.5kg/m²。拟合了多变量逻辑回归模型,并使用小于0.05的调整比值比(AOR)来确定预测因素与结果变量之间的统计学显著关联。
哺乳期母亲的营养不良患病率为21.2%(95%CI:17.52,25.46)。与36 - 49岁年龄组相比,年轻年龄组的哺乳期母亲营养不良的几率更高(AOR 4.12(95%CI:1.25 - 13.63)),饮食多样性少于五个食物组(AOR 2.4,95%CI:1.35 - 4.36),以及未参加产前保健(ANC)(与参加4次或更多次ANC的母亲相比,AOR 2.90(95%CI:1.43 - 5.86))。与来自1分位数财富指数家庭的哺乳期母亲相比,来自3分位数财富指数家庭的哺乳期妇女营养不良的几率降低了近一半(AOR 0.47,95%CI:0.23 - 0.98)。
近五分之一的哺乳期母亲营养不良。年龄、饮食多样性得分、ANC就诊和财富指数被发现是营养不良的相关因素。因此,应给予适当关注以增加ANC的使用。