Gu Fengfei, Miao Chao, Jiang Luyi, Wang Diming, Liu Hongyun, Liu Jianxin
Institute of Dairy Science, MoE Key Laboratory of Molecular Animal Nutrition, College of Animal Sciences, Zhejiang University, Hangzhou, 310058, China.
Anim Nutr. 2021 Mar;7(1):232-238. doi: 10.1016/j.aninu.2020.07.002. Epub 2020 Oct 22.
The objective of this study was to investigate the effects of supplementing N-carbamoylglutamate (NCG), an Arg enhancer, on amino acid (AA) supply and utilization and productive performance of early-lactating dairy cows. Thirty multiparous Chinese Holstein dairy cows were randomly divided into control (CON, = 15) and NCG (CON diet supplemented with NCG at 20 g/d per cow, = 15) groups at 4 wk before calving. Diets were offered individually in tie-stalls, and NCG was supplemented by top-dress feeding onto total mixed ration for the NCG group. The experiment lasted until wk 10 after calving. Dry matter intake tended to be higher ( = 0.06), and yields of milk ( < 0.01), milk protein ( < 0.01), and milk fat ( < 0.01) were higher in the NCG-cows than in the CON-cows. Plasma activities of aspartate aminotransferase ( < 0.01), alanine aminotransferase ( = 0.03), and plasma level of β-hydroxybutyrate ( = 0.04) were lower in the NCG-cows than in the CON-cows, whereas plasma glucose ( = 0.05) and nitric oxide (NO, < 0.01) concentrations were higher. Coccygeal vein concentrations of Cys ( < 0.01), Pro ( < 0.01), Tyr ( = 0.05), most essential AA except Thr and His ( < 0.01), total essential AA ( < 0.01), and total AA ( < 0.01) were higher in the NCG-cows than in the CON-cows. The arterial supply of all AA was greater in the NCG-cows than in the CON-cows. The NCG-cows had higher mammary plasma flow of AA ( = 0.04) and clearance rate of Cys ( < 0.01), Pro ( < 0.01) and Asp ( < 0.01), and higher ratios of uptake to output of Met ( = 0.05), Lys ( < 0.01), Cys ( = 0.01), Pro ( = 0.03), and Asp ( = 0.01). In summary, addition of NCG initiated from the prepartum period improved the lactation performance of postpartum dairy cows, which might attribute to greater Arg and NO concentrations, as well as improved AA supply and utilization, liver function, and feed intake in these cows.
本研究的目的是调查添加精氨酸增强剂N-氨甲酰谷氨酸(NCG)对初产奶牛氨基酸(AA)供应与利用及生产性能的影响。30头经产中国荷斯坦奶牛在产犊前4周被随机分为对照组(CON,n = 15)和NCG组(在对照组日粮基础上每头奶牛每天添加20 g NCG,n = 15)。日粮在拴系牛舍单独投喂,NCG组通过在全混合日粮上进行撒喂补充。试验持续至产犊后第10周。NCG组奶牛的干物质摄入量有升高趋势(P = 0.06),牛奶(P < 0.01)、乳蛋白(P < 0.01)和乳脂(P < 0.01)产量均高于CON组奶牛。NCG组奶牛血浆中天冬氨酸转氨酶(P < 0.01)、丙氨酸转氨酶(P = 0.03)的活性以及β-羟基丁酸的血浆水平(P = 0.04)均低于CON组奶牛,而血浆葡萄糖(P = 0.05)和一氧化氮(NO,P < 0.01)浓度较高。NCG组奶牛尾静脉中半胱氨酸(Cys,P < 0.01)、脯氨酸(Pro,P < 0.01)、酪氨酸(Tyr,P = 0.05)、除苏氨酸和组氨酸外的大多数必需氨基酸(P < 0.01)、必需氨基酸总量(P < 0.01)和氨基酸总量(P < 0.01)的浓度均高于CON组奶牛。NCG组奶牛所有氨基酸的动脉供应均高于CON组奶牛。NCG组奶牛乳腺的氨基酸血浆流量较高(P = 0.04),半胱氨酸(P < 0.01)、脯氨酸(P < 0.01)和天冬氨酸(P < 0.01)的清除率较高,蛋氨酸(P = 0.05)、赖氨酸(P < 0.01)、半胱氨酸(P = 0.01)、脯氨酸(P = 0.03)和天冬氨酸(P = 0.01)的摄取与输出比值较高。总之,从围产期开始添加NCG可提高产后奶牛的泌乳性能,这可能归因于这些奶牛体内精氨酸和NO浓度升高,以及氨基酸供应与利用、肝功能和采食量的改善。