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黑曲霉产柠檬酸菌株形成的菌核:诱导与形态分析。

Sclerotia formed by citric acid producing strains of Aspergillus niger: Induction and morphological analysis.

机构信息

Austrian Centre of Industrial Biotechnology (ACIB GmbH), Muthgasse 18, Vienna, Austria; Institute of Microbiology and Microbial Biotechnology, BOKU-VIBT, University of Natural Resources and Life Sciences, Muthgasse 18, Vienna, Austria; Institute of Chemical, Environmental and Bioscience Engineering, TU Wien, Vienna, Austria.

Institute of Microbiology and Microbial Biotechnology, BOKU-VIBT, University of Natural Resources and Life Sciences, Muthgasse 18, Vienna, Austria.

出版信息

Fungal Biol. 2021 Jun;125(6):485-494. doi: 10.1016/j.funbio.2021.01.008. Epub 2021 Feb 1.

Abstract

Some strains of Aspergillus niger have been previously reported to produce sclerotia under certain conditions. Sclerotia are aggregations of hyphae which can act either as survival or as sexual structures in species related to A. niger. In this study, we were able to induce the formation of sclerotia in the progenitor of the industrial citric acid producing strains of A. niger, ATCC 1015, and in pyrG mutants derived from it. Sclerotia can be stably formed by ATCC 1015 on malt extract agar medium supplemented with raisins, showing a spatial differentiation of the fungus dependent on the addition and on the position of the fruits into the medium. On other media, including malt extract agar, pyrG auxotrophs also form abundant sclerotia, while the complementation of this gene reverses this phenotype. Additionally, a macro- and microscopical analysis of the sclerotia is reported. Our results show that the sclerotia formed by A. niger are similar to those formed by other fungi, not only in their morphology but also in their ability to germinate and regenerate the organism.

摘要

一些黑曲霉(Aspergillus niger)菌株曾被报道在特定条件下产生菌核。菌核是菌丝的聚集物,可以作为生存结构或与黑曲霉相关物种的有性结构。在这项研究中,我们能够诱导工业柠檬酸生产菌株黑曲霉(Aspergillus niger)的前体,即 ATCC 1015,以及从中衍生的 pyrG 突变体形成菌核。在添加葡萄干的麦芽提取物琼脂培养基上,ATCC 1015 可以稳定地形成菌核,显示出真菌的空间分化,这取决于果实的添加和在培养基中的位置。在其他培养基上,包括麦芽提取物琼脂,pyrG 营养缺陷型也会形成丰富的菌核,而该基因的互补则会逆转这种表型。此外,还对菌核进行了宏观和微观分析。我们的结果表明,黑曲霉形成的菌核与其他真菌形成的菌核相似,不仅在形态上,而且在萌发和再生生物体的能力上也是如此。

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